This super easy recipe is perfect for breakfast or dinner!
An Anytime Favorite
It’s a one-dish meal, which makes for an easy clean-up. Less mess, fewer dishes! Serve it any time. Sweet Potato Hash is great for breakfast, brunch, or a fun dinner. It’s healthy and full of flavor. This dish is versatile, got mushrooms in the fridge? Leftover roast veggies? Add them in!
Sweet potatoes and yams are chock full of Vitamin A, antioxidants, and tons of fiber.
Ingredients/Variations
VEGGIES Sweet potatoes, bell peppers, and onion are all diced and thrown into the pan to sautee. HAM Diced ham is stirred in with the veggies and cooked until tender. Swap with bacon, chorizo, or breakfast sausage if desired. EGGS Wells are made in the veggie mixture and eggs are added in. Season with your favorite seasonings!
How to Make Sweet Potato Hash
A yummy breakfast side dish or main, this hash comes together with just a few minutes of prep! Garnish and serve fresh out of the oven.
Leftovers
Sweet potato hash is great as leftovers! Keep in an airtight container in the refrigerator and reheat in the microwave, adding a dash of salt and pepper to freshen the flavors. Sweet potato hash is great served in a wrap for a quick lunch or as a side dish at dinner with oven-baked chicken breasts or this delicious turkey meatloaf!
Easy Breakfast Recipes
Corned Beef Hash – one pan recipe Easy Baked Eggs – make ahead Hashbrown Breakfast Casserole – great for a crowd! Breakfast Burritos – freezer friendly Overnight Sausage Breakfast Casserole – make-ahead option! Ham & Hashbrown Breakfast Wraps – without eggs! Our Favorite Shakshuka – enjoy for breakfast or lunch Sweet Potato Hashbrowns – so easy to make Homemade Shredded Hashbrowns – formed into patties
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