Grilled Marinated Vegetable Kabobs

These veggie shish kabobs are marinated in quick tangy marinade with a perfect balance of zest and goodness. Marinate your fave veggies, skewer, and grill. Pair these kabobs with anything from steak, grilled chicken, pork chops, or salmon. The Best Veggies for Grilling You can use almost any kind of vegetable, aside from leafy greens, on these veggie kabobs. Below are a few favorites but don’t limit yourself to these!...

October 20, 2024 · 1 min · 165 words · William Wilson

Ham Cheese Croissants

Savory ham and melted cheese wrapped in a flaky croissant is all the motivation you need. How to Make Croissant Dough: This recipe is basically a variation on our plain Milk Bread Croissants. In that post, we provide detailed descriptions, tips, and step-by-step images showing how to make a delicious buttery croissant dough. The basic steps are as follows: Just follow the directions right up until the shaping step (Step 4 of that croissant recipe), and pick up from there to assemble the ham and cheese version....

October 20, 2024 · 3 min · 435 words · Julian Zuniga

Hawaiian Chicken

I don’t know about you guys, but I could always use a vacation to the beautiful islands that make up Hawaii. Unfortunately, I can’t get there nearly as often as I want. But lucky for me, this unbreaded, cooked on the stove-top, easy Hawaiian chicken will have your tastebuds going on a tropical vacation in no time. It is better than take-out, and absolutely mouthwatering with both sweet and tangy notes....

October 20, 2024 · 3 min · 504 words · Kimberly Booth

Healthy Meatloaf Beef And Turkey

In this healthy meatloaf recipe, we’ve lightened things up with the perfect blend of ground beef and chicken or turkey and a good dose of veggies to make it moist. Flavorful, so tender, and so juicy, I know you’ll love this recipe as much as I do! A Healthier Version of Meatloaf Leaner meats with extra veggies make this recipe a superstar. Lighter with less fat, this beef and chicken (or turkey) meatloaf is juicy and stuffed with savory onions and carrots and tangy condiments means that it packs in all of the flavor of a classic version with less calories....

October 20, 2024 · 3 min · 497 words · Aimee Cisneros

Hearty Slow Cooker Chicken Enchilada Soup

This easy soup recipe takes just a few minutes of prep and making Crockpot Shredded Chicken is pretty much effortless! Chicken Enchilada Soup Ingredients I’m all about the quick and easy dinner options. This slow cooker chicken enchilada soup is one of our favorites, it takes just minutes to put together and is the perfect hearty meal to come home to after a long day. There’s not much better than soup made in the slow cooker, and this enchilada soup is no exception....

October 20, 2024 · 3 min · 453 words · Danny Figg

Homemade Hummus

Posted Jan 07, 2022, Updated Feb 20, 2024 I love creating our favorite Mediterranean dishes at home. This easy hummus recipe is smooth, flavorful and irresistibly creamy. It is the best hummus recipe you will ever make. I took my time and perfected the ratios of ingredients to create a homemade hummus that I like even better than my favorite restaurant. Plus it only takes five minutes and five ingredients to make!...

October 20, 2024 · 3 min · 631 words · Mary Hodge

Homemade Poultry Seasoning

Quick Tips for Making Poultry Seasoning Poultry seasoning is a blend of spices—most of which you’ll have on hand already. You can find it at the grocery store with the other spices or order it online. If ordering, it should be a brown/green color and generally doesn’t contain salt. It’s easy to make at home and delicious in stuffing, broth or chicken soup. I use ground rosemary in this recipe. You can make ground rosemary with dried rosemary in a spice grinder or magic bullet or using a mortar and pestle....

October 20, 2024 · 2 min · 242 words · Ronald Graham

Homemade Pumpkin Coffee Creamer

Posted Oct 19, 2017, Updated Jun 26, 2024 I love my cup of coffee in the morning. I look forward to that glorious moment in the quiet before my kids wake up when I am embraced by a warm, caffeinated liquid hug. However I am not a black coffee drinker. I prefer my morning java to be more towards the “dark brown” end of the spectrum with a touch of sweetness, which means that creamer is a must for me!...

October 20, 2024 · 2 min · 399 words · Hector Reff

Homemade Waffles

These are truly the best waffles (just check out the reviews). They’re fluffy on the inside and crisp and golden on the outside. Serve them with butter and warmed maple syrup. Q: Can you use pancake mix for waffles? A: Waffle batter is not the same as pancake batter. It has more eggs, which makes a crispy exterior and fluffy inside with lots of air pockets. You can cook pancake batter in a waffle iron, but it won’t have the same texture or flavor as classic waffles....

October 20, 2024 · 2 min · 335 words · Jerry Rice

Hong Kong Egg Tarts Chinese Dim Sum Pastry

Note: This recipe was first published in July 2014. We have since extensively re-tested the recipe, re-photographed it with more step-by-step photos, added clearer instructions, included metric measurements, and more. Enjoy! What Are Hong Kong Egg Tarts? Hong Kong egg tarts are small (usually about 3 inches in diameter) circular tarts of flaky pastry, filled with a smooth, lightly sweetened egg custard. They are often served at dim sum restaurants, as well as Chinese bakeries....

October 20, 2024 · 7 min · 1286 words · Ricky Beall

How To Boil Chicken

Together they make quick and easy meals that are healthy, flavorful, and packed full of protein! Say goodbye to bland and dry chicken because this method creates boiled chicken that is tender, juicy, and SO full of flavor! It’s so easy that once everything is simmering, you can walk away from the stove and put your feet up! Boiling a whole bone-in chicken (or bone-in chicken pieces) creates tender juicy meat and an incredibly flavorful golden chicken broth....

October 20, 2024 · 4 min · 798 words · Charles Garrison

How To Cook Lamb Liver 6 Tips For Soft Liver

1. The Science behind Mutton, lamb, beef liver The liver is soft and tender tissue with 70% water. When you cook lamb liver for a long with salt, it quickly releases all its water and gets tough and chewy. So the best way to cook the liver is to reduce the cooking time to 5 minutes in total. Lastly, never add water while cooking the liver. You may add tomatoes or yogurt that releases water while cooking....

October 20, 2024 · 4 min · 678 words · Byron Henry

How To Roast Garlic

Perfectly Delicious Roasted Garlic Garlic is part of the shallot, leek, chive, and Chinese onion family. It is a common seasoning worldwide with a history of several thousand years being in recipes that span all cuisines! No pasta sauce is complete without a generous dose of garlic and of course no steak dinner should be without Garlic Butter! Simple roasted garlic eliminates the harsh bite of raw garlic making is sweet and flavorful....

October 20, 2024 · 2 min · 308 words · Sarah Silveri

How To Spatchcock A Chicken

Don’t be afraid of the unusual name! Spatchcock is basically a method that takes a whole chicken and flattens it for quick and easy cooking. This easy method is a timesaver and produces tender breast and thigh meat at the same time. What Does Spatchcock Mean? To spatchcock poultry like chicken or turkey means to butterfly it by removing the backbone from the neck to the tail and opening the bird completely so it lies flat....

October 20, 2024 · 2 min · 351 words · Jessica Lopez

Instant Pot Whole Chicken And Gravy

While I often make roast chicken or whole chicken in the slow cooker, cooking it in the Instant Pot is easy and makes for a delicious gravy! How to Make Instant Pot Whole Chicken Read the instruction manual that comes with your instant pot and familiarize yourself with how it works. Different sizes can require different amounts of liquid (I use a 6qt Instant Pot for this recipe). No Instant Pot?...

October 20, 2024 · 3 min · 505 words · Robert Scherman

Italian Tortellini Salad

Tortellini, salami, cheese, and veggies are tossed in Italian dressing for a hearty pasta salad. Serve it as a side dish or main dish all year long. Ingredients for Tortellini Salad Tortellini: Cheese or spinach tortellini is great in this recipe. Tricolor tortellini adds a pretty punch of color. Veggies: Vegetables including onions, red and green bell pepper, and cherry tomatoes add both color and lots of flavor. Bold Flavors: We love salami but you can use pastrami, prosciutto, ham, or pepperoni....

October 20, 2024 · 2 min · 245 words · Jeff Olsen

Japanese Soy Sauce Vs Chinese Soy Sauce

But can you use Kikkoman in Chinese recipes? What’s the difference between Japanese soy sauce and Chinese soy sauce anyway? We’ll cover that and more in this quick article. Japanese Soy Sauce vs. Chinese Soy Sauce Soy sauce was developed in China over 2000 years ago, and later introduced to Japan. Since then, Japanese and Chinese styles of making soy sauce have diverged a bit. While Japanese soy sauce is made with toasted wheat, Chinese soy sauce is usually made with wheat flour....

October 20, 2024 · 2 min · 393 words · Margaret Farr

Khow Suey

Regardless of region, Khow Suey has moderately spiced coconut curry. Red chili flakes or hot sauce is served on the side for extra heat. This version of curry has a light coconut and chicken flavor. If you like curries, you’d love this Burmese version of Khow Suey. The dish requires some time to cook but it’s worth the pain as it’s so delicious and yummy. Why does this recipe work?...

October 20, 2024 · 4 min · 655 words · Tiffany Fernandez

Kiwi Drink

Green kiwi juice can be very sour and you need to balance the sour taste with some sort of sweetness. I’m using sugar syrup in this recipe but you may use honey, maple syrup, or simply add some apple juice. The kiwi fruit gets sweeter as it ripens and the flesh soften. So you may use ripened kiwi for less sour taste. Another variety of kiwi is golden kiwi, it is naturally sweeter in taste....

October 20, 2024 · 2 min · 310 words · Mariah Webber

Laksa Noodle Soup Authentic Recipe

What is Laksa? Laksa is spicy, fragrant noodle soup found across Southeast Asia, particularly Singapore, Malaysia, and Indonesia. It consists of noodles (either wheat noodles, rice vermicelli, or egg noodles/hokkien noodles) in a thick broth made with spices, fresh aromatics, shrimp paste, and coconut milk. Common toppings include fried tofu puffs, fish cakes, blanched cockles, chicken, shrimp, minced laksa leaves, bean sprouts and other vegetables. Another version of laksa is made with a sour asam (usually tamarind) soup base, though the curry/coconut milk version is more commonly found outside of Asia....

October 20, 2024 · 4 min · 802 words · Barbara Howell