All of the flavors of our favorite BLT Sandwich are combined in a creamy cheesy mixture and topped with bacon, lettuce, and juicy tomatoes! This is the perfect dip for chips, veggies, or tortillas! Ingredients in BLT Dip If you’re looking for the perfect appetizer, this BLT Dip recipe will have everyone coming back for more! Creamy Base – Cream cheese is the base of this recipe, light cream cheese can be used....
If your family is like mine, finding a dish everyone loves can be a challenge but everyone always agrees on this dish inspired by a favorite local Thai restaurant! You can add chicken or shrimp if you’d like! What’s in Peanut Butter Noodles? These peanut noodles are not an authentic Thai dish but they’re definitely inspired by a favorite peanut sauce of ours. Sauce: An easy and creamy sauce made with peanut butter, a hint of heat, and lots of flavor....
A quick and hearty creamy broth is filled with veggies, smoked sausage, and tender cheese filled tortellini. Creamy One-Pot Soup We love the flavors in this soup but it’s not the only reason we love it. Only one pot needed, less dishes is always a good thing! The whole dish comes together in about 35 minutes. Tortellini cooks right in the soup, no boiling or straining needed. This soup reheats well....
This dish is really easy to prepare with just a handful of ingredients. They’re baked until crisp on the outside and tender on the inside. Best of all, they pair with almost anything so they’re a perfect way to round out a meal. What are Fingerling Potatoes? Fingerling potatoes are a unique heirloom potato with a long, stubby, and cylindrical shape, almost like a finger. Although they’re small and have delicate skin, they aren’t the same as new potatoes....
Slow cooker pork chops are melt-in-your-mouth tender and smothered in a creamy mushroom and onion gravy. The prep is extra fast for this easy recipe! Hearty, heartwarming, and so easy to make, the slow cooker does all of the work! It’s an easy dish that everyone will agree on! Here’s Why These Are the Best This is a childhood comfort food turned into an effortless make-ahead dish. Oh, so many reasons we think these are the best crock pot pork chops....
Crockpot Lasagna has all of the rich zesty flavors, creamy cheese, and tender, juicy ground beef found in a traditional lasagna recipe! The slow cooker is an easy way to prepare this favorite and let it cook all day while you’re busy. An Easy Crockpot Meal We love any and all Crockpot recipes, but this one has a special place in our kitchen! This recipe is easy to put together and no pre-cooking of the noodles is required....
Do you have a go-to dinner recipe? My family LOVES my baked mac and cheese, but sometimes I need something that isn’t pasta. That’s when I turn to a classic meatloaf recipe! This is one of my favorite Crockpot Meatloaf recipes because it is amazingly flavorful and easy, thanks to using dried stuffing mix in place of breadcrumbs. It may seem odd, but all the great seasonings are already in the stuffing mix, so it’s several steps in one!...
A perfect one-pot creamy sauce served over noodles is the best end to a busy day at work or school. Made with ground beef and cream of mushroom soup, this dish is full of savory flavors and ready in 30 mins! Why We Love This Recipe Mushroom Stroganoff is an easy recipe made with pantry staples, no special trip to the grocery store required! This budget-friendly meal is really easy to prep and is on the table in about 30 minutes....
So much better than store-bought, these soft rolls are perfect with butter, served with lasagna, or even to use for sliders! A Homemade Favorite Easy to make with ingredients you likely have on hand. This recipe comes from an old favorite in my recipe box. Can be made with a stand mixer or by hand. Rolls are fluffy with great flavor. Make this easy yeast roll recipe any time dinner rolls are called for....
Chuck roast is slow-cooked in beef broth and onions until perfectly melt in your mouth tender. It’s set on a crusty roll and dipped in the juices for the perfect sandwich! Ingredients BREAD French Dip sandwiches scream for baguette-style French rolls. I love a crusty roll with a bit of chew plus it softens when dipped without falling apart. Truthfully, any bread that is dense enough to hold all the meat and dipping into the au jus will do just as well!...
This is one of those American dishes that everyone should try. If you are looking for other comfort foods, check out this grilled cheese with tomato, bacon wrapped meatloaf or everyone’s favorite baked mac and cheese! A Southern Classic This Southern Fried Chicken and Waffles recipe is crispy, crunchy and irresistible! It is the ultimate comfort food that can be enjoyed for breakfast, lunch or dinner. Additionally, it can be easily packed for a picnic or a lunch box meal since it can be enjoyed hot or cold....
In this article, we’ll talk about ground bean sauce, a key ingredient in meat marinades, some stir-fries, and Cantonese stews. But what is the difference between ground bean sauce and just…”bean sauce?” Why do the jars look so similar?? What about sweet bean sauce and bean paste? Aren’t Chee Hou Sauce and Hoisin Sauce also made with fermented soybeans? We’ll clear up the confusion below! What Is Ground Bean Sauce?...
No need to buy a store-bought mixture, it’s easy to make your own to sprinkle into everything from ground taco meat, a burger patty, or even to season a steak. A Flavorful All-Purpose Seasoning Whip up this burger seasoning recipe in just one bowl for a quick and easy way to season hamburger patties and more. Customize the levels of salt and seasonings to create a signature blend. While we think this is the best burger seasoning, it’s not just for ground beef....
Posted Mar 10, 2019, Updated May 12, 2024 When I decided to start this website in 2016, I knew right away that this would be my very first post. These Healthy Breakfast Bars have been my constant companion for the last 15 years are are, hands down, my favorite recipe of all time. These breakfast bars gave me energy through my career as a high school chemistry teacher. They helped me grow all the necessary parts of our very first tiny little human, and the second, and the third, and the fourth, and the fifth, and the sixth....
Sweet cinnamon apples are topped with a buttery oat streusel topping and baked until golden brown. Top with a scoop of vanilla ice cream and caramel sauce for serving. Our Favorite Apple Crisp Recipe This easy apple crisp recipe is perfect any time of year, especially fall! It’s budget-friendly & uses ingredients you likely have in the pantry already. Prep it ahead of time and bake just before serving....
Posted Dec 29, 2019, Updated May 05, 2024 Homemade whipped cream is one of the simplest, and yet most-made recipes in my repertoire! It takes a mere 5 minutes and 3 ingredients to make this whipped cream recipe, and I promise once you try it you will never go back to the canned store-bought varieties again. I use this whipped cream recipe to serve with many of my favorite desserts, including flourless chocolate cake, pumpkin pie, and peppermint hot chocolate....
Why Pork Shoulder? The pork shoulder, also sometimes labeled “picnic ham,” “picnic shoulder,” or “picnic roast” at the grocery store, is one of the most versatile cuts of meat on the pig. More typical cuts, like center-cut chops, pork loin, and ribs are great, but pound for pound, a pork shoulder is going to give you more bang for your buck than any other cut out there. The best part is, these “picnic hams” are economical and widely available in supermarkets across the U....
Velveting Different Meats The velveting process ensures tender, silky pieces of meat in your stir-fry. I’ve already covered how to velvet beef and how to velvet chicken on the blog, so how is velveting pork different? Well, the fundamentals of velveting meat are generally the same, with some subtle differences. Here’s a quick overview of the major points: The addition of starch to any velveting marinade creates a silky texture. Cornstarch and tapioca starch are favorites for velveting, whether it’s pork, chicken, or beef....
Yay!… it’s time to share the most beloved and comforting Pakistani Kadhi Pakora recipe, and chawal. Who can resist a warm bowl of aromatic, light, and fluffy kadhi? And when the most popular Indian dumpling AKA Pakora gets soaked in it, you get a pillowy ball drenched in flavors ready to melt in your mouth. Kadhi is gram flour (also known as besan) and yogurt curry. The word Kadhi originates from ‘karhna’ which means to simmer for a long time on low heat....
Khaosay is a Burmese dish. Since, my bestie is Burmese and she is particular about her food being adapted to strange variation and called khao suey. I want to apologise her and all Burmese for posting a not at all authentic recipe. (I’ll do a separate post on it, someday; one day.) Why? This blog is a pre-dominantly Pakistani and Bohra food blog. All requests were to post Khao suey recipe, bohra style with Bohra Coconut curry....
