Steamed Brussels Sprouts With Crispy Crumbs
This version is one that my mom always made when we were kids. Simple steamed (or even boiled) brussels sprouts topped with a crispy breadcrumb topping. An Easy Way to Prepare Brussels Sprouts Brussels can be trimmed and cut in half (if they’re large) up to a week ahead making for an easy side. Steaming brussels sprouts makes them nice and tender while preserving all of the nutrients. The addition of crispy crumbs adds a great toasty flavor making this dish delicious....