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Posted Nov 12, 2021, Updated Nov 11, 2024 When I cook for Thanksgiving, I always make enough to ensure we have plenty of leftover roast turkey. After eating it plain for a couple days, I always try to find other ways to use it, and one of our favorites is this Turkey Pot Pie recipe (along with this turkey cranberry sandwich and turkey tetrazzini). You can even use a store-bought pie crust (especially if you have one leftover that you didn’t get to use to make Thanksgiving pies) for an easy and delicious recipe that will prolong your turkey enjoyment....

It is the easiest, most satisfying meal that tastes totally gourmet! I find myself constantly whipping up pasta because not only is it cravilicious but it’s uber quick to prepare and requires hardly any effort. The exact same goes for shrimp. Pair the two together in this easy shrimp fettuccine dish and you have a luxurious tasting meal that comes together at a moment’s notice. Now be warned, you are going to want to stock up on fettuccine and frozen shrimp because we are about to make one of the best tasting pastas of....

While there are several variations, this recipe is based on the Malaysian version you can find in Kuala Lumpur, with a sweet dark soy sauce, pork, pork crackling and shrimp. What is Hokkien Mee? Hokkien Mee is popular in Malaysia, Indonesia, and Singapore. Some versions are broth-based noodle soups, while others are stir-fried. The common thread, however, is the soft, chewy yellow egg noodles. While they are very similar to classic lo mein noodles, they can be cooked in many different ways....

This is the perfect summer recipe to enjoy on its own or serve next to ground beef tacos or pork carnitas. Easy Mexican Street Corn (Elote) It’s the rub that make Mexican grilled corn so different from other corn recipes. Smothered in mayonnaise, it’s the perfect complement to grilled corn on the cob and makes a great side dish to chicken, steak, or ribs! So, what is Mexican Corn? Mexican street corn also goes by the name ‘elote’ and is sold alongside street tacos by vendors all over Mexico, the American southwest and well into California It’s a simple mixture of mayonnaise, crema (a thickened Mexican version of sour cream), and spices....

This banana bread recipe combines overripe bananas and a handful of pantry ingredients into a soft moist loaf. Ingredients for Banana Bread Bananas: The darker the banana, the better the flavor. Peels should be dark yellow with lots of brown spots and very soft. To ripen bananas quickly bake them in the oven at 350°F until the peels turn black, about 15 minutes. Cool before using. Flour: This recipe uses AP (all-purpose) flour as the base....

I immediately thought this rainbow hued dessert would be perfect some day as a treat and why on Earth haven’t I made this in so long? I read my write-up for it and suddenly I remembered why. It made my heart wilt a bit. Many of you who follow me on Instagram (@fatima.cooks) may know my father-in-law whom I was very close to passed away in the tragic PK661 Chitral to Islamabad plane crash which was also carrying the Pakistani media and religious icon Junaid Jamshed....

It comes together so fast and sets like a dream making this a go-to quick frosting recipe. It’s perfect for topping cakes, brownies and more! Life is busy you guys! But, I am a firm believer that we should not sacrifice amazing things, like dessert because of that! Instead of opting for something prepackaged, this frosting recipe is perfect for adding something sweet to any baked goods treat in just about one minute flat....

We love sweet potato recipes and this one tops the list. Tossed with herbs and parmesan cheese, they are oven roasted for a tender inside and a crisp outside A Sweet Potato Side Dish While sweet potato casserole is a holiday staple, we love them all year long! This easy recipe is a perfect side dish for any meal because this veggie can be found all year long! Cut the sweet potatoes ahead of time into cubes or even thick slices, or wedges!...

Is there even a better flavor combination than peanut butter and chocolate? If there is, I haven’t found it yet. It’s one of my favorite combinations, and I’m constantly trying to come up with new ways to marry these two flavors together. That’s why this month I knew I wanted to share a peanut butter and chocolate recipe with you — in the form of these peanut butter fudge brownies!...

Oatmeal bars are so good as a snack, but also double as a quick breakfast oat bar on the go! Why We Love These These come together easily and prep time is super fast. Peanut butter bars use simple ingredients you likely have on hand. They can be baked ahead of time and frozen for snacks or treats. Use either wheat flour or all purpose flour. They come out nice and moist with lots of peanut butter flavor....

A rich fluffy peanut butter filling is nestled in a quick no-bake chocolate cookie crust. It’s the perfect creamy, dreamy dessert! Chocolate and Peanut Butter Are A Perfect Pair Lots of rich PB flavor is nestled in a chocolate crust for a really delicious dessert. This is an easy, no-bake chocolate peanut butter pie. It uses simple ingredients you likely have on hand. Swap the Oreo crust for graham cracker crust, or use another variety of cookies....

So are you ready to tantalize your taste buds? These noodles turn out really yummy and are a good contrast to regular noodles. I’m very happy about this recipe as it is easy and delicious. The ingredients are simple with tons of substitute options like using any type of noodles or using salad bag veggies and so on. More make-ahead chicken dinner recipes like this are chicken burger patties, pita chicken pockets, and chicken crepes....

Shredded chicken is mixed in an easy homemade cream sauce with poppy seeds. Serve this dish over rice or potatoes! Easy from Scratch Chicken casseroles are pretty common, but what sets this recipe apart, and why we love it, is the rich and creamy sauce! It’s made from scratch and has so much flavor! This dish can be made up to 48 hours before baking (store the topping separately) and baked at meal time....

Our favorite homemade mac and cheese recipe gets a meaty makeover with scoops of zesty pulled pork baked right on top. Say hello to a new family favorite! Pulled Pork Mac and Cheese Perfect for any potluck or family gathering, this bbq pork mac and cheese is loved by everyone! This tasty two-in-one twist combines two favorite comfort foods for a deliciously cheesy meal! Make ahead up to a day ahead and chill until ready to reheat (see recipe notes)....

Fluffy, moist, and full of warm spices, pumpkin waffles are ready in minutes. They’re the perfect cozy family breakfast. Ingredients for Pumpkin Waffles Dry Ingredients: Flour, sugar, baking powder, and salt are the basics of a waffle recipe. Feel free to use a gluten-free blend and sugar substitute if desired. Simply follow package conversion rates. Wet Ingredients: Pumpkin puree, milk, eggs, and butter add flavor and give waffles their crispy edges and delicious pumpkin flavor....

Improving a Packet of Instant Ramen I’m always in the market for new ways to doctor up a packet of instant ramen. It’s one of our favorite things to do in the kitchen (or at the campfire), as evidenced by our past published recipes for “Pho” Ramen and Curry Ramen––and this Kimchi Ramen is our third and latest creation. There has always been something really nostalgic to me about a bowl of instant noodles....

This old fashioned raisin sauce recipe is easy to make with fresh citrus flavor and lots of plump raisins. Spoon it over slices of baked ham for serving. An Easy Raisin Sauce for Ham Made in minutes in one pan, this sauce is ready for serving over ham, whether in the crockpot, air fryer, or glazed ham steaks. Sauce – Water and brown sugar are the base of this sauce....

In this beef tenderloin recipe, beef is perfectly seasoned with salt, pepper and fresh herbs. It comes out incredibly juicy and fork-tender with a crisp exterior every time! In this recipe, I use a reverse sear for tender meat and a more consistent cook throughout. This beef is a delicious meal to enjoy on a special occasion. What is Beef Tenderloin? Beef tenderloin is a very lean, tender piece of beef from under the backbone....

There are some curries with which only a good Naan will do. A hearty Nihari, Haleem, some chicken korma, your favourite karahi… only a Naan will suffice. Nothing more, nothing less. This recipe is for those days and those curries. I’m pretty sure most of you reading this post probably don’t have access to a tandoor oven at home. If you do, I’m pretty jealous that’s great! However, if you don’t, this recipe has instructions for how to cook your Roghni Naan in both your regular oven and on the stove....

Dry vs. Saucy Chow Fun A proper Gon Chow Ngau Ho is all about extra high heat searing beef, noodles, and scallions to “wok hay” perfection. For beginner Chinese cooks, cooking those rice noodles just right can be a little tricky, but with practice, you’ll be able to get restaurant results at home. (We’ve also got plenty of other rice noodle dishes like Thai Pad See Ew if you want to try your hand at a different recipe!...