Bacon Wrapped Dates

Serve these bacon wrapped dates next to spinach artichoke dip and bacon wrapped jalapeno poppers for the most impressive appetizer spread you’ll ever serve! We have partnered with Mirum to bring you this easy appetizer recipe! While this post is sponsored, all opinions are my own. Bacon Wrapped Dates make the perfect addition to your holiday snacking! They can be made ahead of time and everyone raves about them! We stuff them with almonds or blue cheese and add a little sweet sticky glaze as the finishing touch!...

September 21, 2024 · 2 min · 349 words · Norma Owens

Beer Brats

Grilling season is the best time to gather with family and friends. And nothing sets the mood better than good food, like this sausage recipe. Everyone will love topping off these tender, flavorful, and juicy sausages with their favorite fixin’s. What are Beer Brats? A Beer Brat Hot Tub is simply a delicious simmering pan of flavorful beer & onion broth and grilled sausages. Once the brats are grilled to perfection, they are placed into a hot tub filled with a warm beer broth....

September 21, 2024 · 3 min · 616 words · Hubert Tucker

Best Chicken Quesadillas

Posted Aug 25, 2016, Updated Jul 14, 2024 This chicken quesadilla recipe is one of my family’s most-loved meals. The secret ingredient in this recipe might sound a little strange, but trust me it makes them delicious! Made with chicken, peppers and more, these chicken quesadillas are a scrumptious, healthy, quick & easy dinner recipe that is ready in under 30 minutes! Chicken Quesadilla Recipe: Ingredient Substitutions Chicken breasts. This is a great recipe to use up leftover rotisserie or grilled chicken (and one of our go-to’s for such a situation)....

September 21, 2024 · 3 min · 626 words · Sara Hinkel

Best Steaks For Grilling

It’s all about the technique to get juicy, tender, and mouthwatering grilled steaks every time! So fire up the BBQ and have delicious steak ready for devouring. Different Cuts of Steak The best steak cuts for grilling will have lots of natural marbling for the most flavor. Avoid steaks that have a vein of gristle running through them, as this is tough and chewy and won’t cook out. Fun fact: thicker steaks are easier to cook and will get that nice charred exterior while the interior stays tender and juicy....

September 21, 2024 · 3 min · 610 words · Matthew Lively

Biscuits And Gravy

This is the best biscuits and gravy recipe and is shockingly simple to make. This entire breakfast can be made from scratch with ingredients you probably already have in your pantry! Read on to learn how! Classic Biscuits and Gravy are a hearty, staple breakfast food, and while there are plenty of pre-made options available in the stores, everyone can learn how to make biscuits and gravy at home. The best part is that this sausage gravy and biscuits recipe requires no fancy or unusual ingredients....

September 21, 2024 · 3 min · 527 words · Veronica Jacklin

Blueberry Zucchini Bread

Posted Jun 24, 2022, Updated Jul 22, 2024 This Blueberry Zucchini Bread recipe combines two of my favorite summer produce items in one delicious loaf. It is moist and buttery with a perfect crumb. Serve it for breakfast, slathered with cinnamon honey butter or for a snack or dessert! Blueberry Zucchini Bread Ingredients & Substitutions Salted butter. Unsalted butter or coconut oil can be used in place of salted butter....

September 21, 2024 · 3 min · 541 words · David Hill

Bohra Fried Chicken

This Bohri fried chicken is pretty unique of its kind. I’m super excited and elated to share this recipe as I tested it 3 times and failed. It was good every time but not like the one you get at Bohra’s wedding. I wanted it to be absolutely like caterers, so here’s my version of this chicken. How to make it? Steps to Cook Chicken Steps to Coat Chicken Expert Tips Consider dipping the chicken in salt and vinegar water for 15-20 minutes, this will draw out excess blood from chicken legs giving you clean white meat to enjoy....

September 21, 2024 · 3 min · 572 words · Gracie Jumper

Buffalo Chicken Meatball Sub

March Madness is upon us… and that means get together, cheering on our favorite teams and of course yummy food! We love buffalo wings around here as an appetizer! So much in fact, that we decided to turn one of our favorite appetizers into an amazing sub! I pretty much devoured these and I know you’ll love them too! This recipe starts out with our favorite Cobblestone Bread Co. White Grinder Sub Rolls lightly toasted with garlic butter, they are then topped with crispy, panko bread crumb coated, oven baked buffalo chicken meatballs and our favorite dressing....

September 21, 2024 · 2 min · 381 words · Marion James

Buttery Stuffed Artichokes With Panko Breading

Bake until golden and serve warm alongside your favorite entrees or as an appetizer. We love stuffed artichokes because they’re fun and unique! Ingredients and Variations ARTICHOKES Fresh artichokes aren’t hard to find, almost every grocery store or market carries them in the produce section. Choose brightly-colored artichokes with tightly packed leaves. BREADCRUMBS This recipe calls for Panko, but fresh homemade breadcrumbs are great too. To make homemade crumbs, remove crusts from bread and pulse a few times in a blender or food processor....

September 21, 2024 · 3 min · 492 words · David Sansoucie

Cajun Chicken

With just 3 ingredients, you can simply season, bake, and enjoy. Serve it over sliced over salad or tucked into a wrap or roll. Ingredients and Variations Chicken – Fresh chicken breasts, thighs, frozen strips, and wings can all be prepared using this recipe. Pound chicken breasts to an even thickness to ensure even cooking, if necessary Seasonings – Buy Cajun spice or make our DIY version, and adjust the ingredients to suit your palate, especially the cayenne and red pepper flakes....

September 21, 2024 · 2 min · 283 words · Oliver Lara

Cheesy Hot Crab Dip

Crab meat is mixed with cream cheese, sour cream, and mayonnaise, then topped with melted cheddar and served hot and bubbling. Enjoy this hot and hearty dip served from a crock pot to keep the party going for hours! Hot Crab Dip Made Easy This crab dip is easy to prep and oven ready in minutes. It’s a great way stretch pricey crab meat to feed a crowd. For occasions that call for hearty appetizers, this hot or cold dip is just the ticket....

September 21, 2024 · 2 min · 372 words · Frank Oliphant

Chicken Cordon Bleu Soup Stovetop Or Crockpot

This soup takes all the flavors of a classic chicken cordon bleu and combined them into a hearty and rich soup! For a lower carb version, feel free to substitute the potato with cauliflower. What Is Chicken Cordon Bleu? Cordon bleu is typically a dish made from meat that is wrapped around cheese and baked, deep-fried, or even grilled. Also called a ‘schnitzel (meat thinly sliced and fried), chicken cordon bleu is a favorite at nicer restaurants everywhere....

September 21, 2024 · 2 min · 377 words · Jose Hurst

Chicken Satay

It’s a great flavorful weeknight dinner or party appetizer (cook the chicken pieces individually, add toothpicks, and voila!). However you serve it, people will clamor for more of these flavorful little bites. Note: This post was originally published on June 18, 2019. We have since updated it with clearer photos, more detail, metric measurements, and more. The recipe remains the same. Enjoy! A Few Shortcuts to Make Your Life Easier A lot of recipes call for an elaborate—and I’m sure, more authentic—blend of ginger, lemongrass, garlic, shallots, and spices....

September 21, 2024 · 9 min · 1838 words · Deborah Perry

Chicken Tetrazzini Freezer Friendly

A handful of add-ins make this casserole flavorful and delicious, the perfect way to enjoy rotisserie or leftover chicken! What is Chicken Tetrazzini Chicken Tetrazzini is said to be named after a famous Italian soprano. Whether the story is true or not, this casserole will give everyone who eats it something to sing about! It’s simple to make (from scratch), and so versatile for any occasion. In a rush? Just drizzle the sauce over spaghetti and serve right away without baking....

September 21, 2024 · 3 min · 438 words · Robert Williams

Chinese Fish Stir Fry Healthy One Pan Meal

It’s a great dinner recipe for anyone intimidated by cooking a whole fish and prefers to work with fillets, or anyone looking for a healthy one-pan meal with plenty of protein and vegetables. What Is “Chow Yee Kow”? In short, it’s a fish stir-fry. “Chow Yee Kow” is the Cantonese term for stir-frying chunks of fish. It’s a fancier restaurant-style dish, which, while simple, may show up on a banquet table!...

September 21, 2024 · 6 min · 1264 words · William Johnson

Chocolate Chip Cookie Ice Cream Sandwiches

Posted Jul 21, 2021, Updated Jun 23, 2024 There are few restaurant menu items I miss more than the chipwich from Dairy Queen. So, I set out to recreate the nostalgia of my childhood with this chocolate chip cookie ice cream sandwich recipe. It is everything the DQ version used to be, but dare I say even better. In this recipe your favorite ice cream (like this homemade vanilla ice cream) is sandwiched between two extra-soft, homemade chocolate chip cookies and rolled in mini chocolate chips, for a frozen treat that will transport you back to your childhood, and create delicious memories for your own kids....

September 21, 2024 · 5 min · 912 words · Sabrina Cortez

Circus Animal Blondies

These easy-to-make, festive little bars are grab-and-go party perfection, freeze well, and are perfect (and nut free) for lunch boxes. What is a Circus Animal Cookie? Mother’s Brand circus animal cookies are legendary. Kids have been enjoying these pink and white frosted animal-shaped cookies for generations. Pick them up at the local supermarket (or online) and add them to a blondie recipe for nostalgic flavor. Blondies are similar to brownies in texture but without the chocolate....

September 21, 2024 · 2 min · 386 words · Tyrone Tidwell

Citrus Cake W Candied Oranges

But amidst all the latent denial and bargaining (if I cut it down to ONE cup of sugar, then I can add these chocolate chips!), I just love fruit desserts in general. And out of all the delightful and delicious fruits out there, ready to be mixed into batters and thrown violently into a hot oven, citrus fruits are some of the best for baking. And so–inspired by this Blood Orange Loaf Cake from Annie’s Eats and the lovely oranges available at the market, I set out for my own slice of citrus-y, cakey heaven....

September 21, 2024 · 4 min · 779 words · Eloise Wong

Cooking With Msg Good Or Bad

Background on The MSG Controversy Chances are good that you’re familiar with the negative reputation of monosodium glutamate (MSG). The stigma began in the 1960s, when a biomedical researcher published a letter in the New England Journal of Medicine. Dr. Robert Ho Man Kwok described a set of symptoms he experienced after eating at Chinese restaurants, including numbness, headaches, sweating, weakness, and palpitations. He speculated that these symptoms could be caused by several factors, including MSG....

September 21, 2024 · 6 min · 1069 words · Robert Shields

Cornflake Fried Chicken

The double coating stays crisp and gives absolute crunch to every bite. The spicy level is also balanced and makes it a good starter or appetizer. Obviously, cornflakes fried chicken would taste best. But oven-fried cornflakes coated chicken also stays crispy for long and tastes great too with no compromise on health. Check the video for steps for baking chicken tenders. This recipe is also Air fryer friendly. Ingredients While this list in the recipe card might overwhelming....

September 21, 2024 · 2 min · 289 words · Ruth George