Cod fillets or loins are oven-baked over a layer of fresh lemon slices and infused with lemon pepper and garlic butter. Serve as a light lunch or supper along with a side of rice and some fresh vegetables or a side salad. Best Lemon Cod Recipe Codfish is so versatile, it can be cooked in a variety of ways. Air fryer, oven-baked, or even grilled. This dish goes from prep to table in less than 20 minutes!...
These are one of the most delicious things ever… I probably could’ve eaten all of them myself! You can use leftover mashed potatoes (is that even a thing?? leftover potatoes?), packaged potatoes or even just boil up a batch of potatoes and mash them! I use cheddar because I love the flavor, any cheese will work of course, you could even use 1/2 a cheese string if it’s all you have on hand!...
Posted Dec 15, 2023, Updated Sep 02, 2024 M & M Cookies are a nostalgic treat that transports me back to a little bakery in my favorite hometown. I worked hard to create a bakery-style M & M cookie recipe – and this one is a definite winner. They have chewy edges and soft centers, and taste irresistibly buttery and sweet. I combined M&Ms and mini chocolate chips so that these cookies are bursting with chocolate in every bite!...
Use this simple recipe to draw out the flavors of fresh berries and create a little sauce to spoon over your favorite sweets, treats, and breakfast recipes. It doesn’t take long to prep and marinate sliced berries in sugar so they can be used in everything from a cake topping to a fancy tropical cocktail. What are Macerated Strawberries? Macerating strawberries is more of a method than a recipe. Similar to a marinade, simply combine cut fruit with an ingredient like sugar, or alcohol (think rum or Grand Marnier) and allow it to rest at room temperature....
Moong Masoor Dal is a lentil soup made with yellow and red lentils. The lentils are cooked with onion, tomato, and Indian spices until mushy. Then it is tempered with cumin and garlic. It is commonly eaten in India and Pakistan and served with zeera rice and roti. Usually, a pickle and kachumber salad is served along. For me, moong masoor daal is LAZY day lunch. Soothing, comforting, and super easy....
Just three simple ingredients makes the best foundation for just about any cream or custard filling you can imagine. Next time you’re making a No Bake Key Lime Pie or Strawberry Pie this crust is going to be a must! What are Graham Crackers? Graham crackers are sweetened brown crackers with a slightly toasty malted flavor. They are made from coarsely ground hard red wheat, one of the least processed wheat flours....
This parmesan crusted fish is tasty and takes just minutes to prepare and serve. It is perfect served with your favorite coleslaw or a fresh Kale Salad with Lemon Dressing. Parmesan Crusted Tilapia Recipe There is nothing better than a quick weeknight meal on a busy weeknight. This easy easy tilapia recipe hits the mark on both counts! Tender tilapia fillets are dipped in an egg mixture, coated with parmesan seasoned panko crumbs and pan-fried till golden brown....
Cranberry cocktail and ginger ale are mixed with tart grapefruit juice and sweet orange juice, add a little club soda and it’s ready to go. This simple party punch recipe does double duty as a festive Christmas drink or a sultry summer libation and all the days in between. A Favorite Party Punch Recipe This is my husband’s punch recipe and it can be found at every family gathering from Easter brunch to Christmas dinner....
This pear Jam or pear preserve has such a sweet and sour taste, I almost fell in love with it. Hubby loves pear and this year we got our hands on fresh and sweet pear varieties. So obviously, I had to make pear jam without pectin that we could enjoy later in the season. This jam is low in sugar but it is still thick and spreadable like this Green Apple Jam....
Layers of tender potatoes, melt in your mouth pork chops and zesty apple sauerkraut! This casserole is baked in the oven until the pork chops are fork tender for a meal your whole family will love! If you are looking for a delicious way to prepare fork-tender pork, you’ll love this Pork and Sauerkraut Bake! A one dish meal complete with potatoes and pork chops smothered in sauerkraut, apples and onions....
When talking about the uses of this compound, Wikipedia says its main application is in the production of soap and glass. While that doesn’t exactly sound like something you’d want to put in your food, potassium carbonate does have some key food uses in a myriad of other Asian foods (and, for familiarity’s sake, Dutch-processed cocoa powder!). In this quick article, we’ll talk about what it is, how it’s used, and why it’s needed in a few key recipes....
This makes for a quick weeknight meal or a great lunch. Serve with a fresh salad and some bread for dipping. Quick & Savory Soup This soup tastes like it’s been simmering on the stove for hours but it’s super fast to make. It’s creamy, rich and satisfying. Add chunks of salmon, garlic shrimp or even leftover ham. Ingredients Lots of healthy and tender vegetables make up this thick and hearty chowder!...
If you haven’t noticed already, I can not get enough pumpkin in my life around this time of the year. Pumpkin pie, pumpkin pancakes, pumpkin everything! So naturally, I really wanted to get some baking done now that the weather has cooled off and I can finally use my oven again. As much as we love carrot cake or banana cake, once fall hits, I’m all about the pumpkin from cake to spiced pumpkin chocolate chip cookies!...
Butter Chicken, known as ‘murgh makhani’ in Urdu/Hindi was created in 1948 in India by a restaurant owner who wanted to prevent their leftover chicken tikkas from drying out and going to waste. His solution? A rich, buttery sauce to stir the chicken tikkas into. Boom, chicken tikkas saved and an attractive addition to his menu was born! He probably didn’t know what he had created would end up becoming one of the most famous Indian dishes in the world....
This dish is perfect to serve alongside a steak, roasted chicken or even a perfectly roasted Pork Tenderloin! How to Roast Root Vegetables Roasted Root Vegetables are a simple to make, nutrient-packed side dish (like delicious deviled eggs too!), and with so many vegetable options it’s hard to get tired of them! Vegetables for Roasting Potatoes, sweet potatoes (or yams), carrots, parsnips, turnips, onions, and beets are all great root vegetables for oven roasting....
Rotel dip is a quick party favorite with ground beef, Rotel tomatoes and a creamy cheesy base! Prep it and keep it warm in a slow cooker. Serve it with a pile of tortilla chips for a great game-day spread. Ingredients in Rotel Dip This Rotel Dip recipe, also known as ugly dip, is a game day favorite made with just a few ingredients. This recipe is similar to queso dip and is a quick and easy snack....
Salted caramel sauce is condiment often topped on ice cream, coffee and desserts. When caramelized sugar meet the butter savory flavor and turned into a sauce with cream. The result is nutty flavored sauce that adds oomph to any sweet dish. I have already used this in my salted caramel brownie recipe. You will love it! If you’ve been following me, you know I’m a dessert lover. My homemade dulce de leche is easy to make, and you’ll also want to try the dulce de leche mousse recipe....
Posted Aug 23, 2018, Updated May 23, 2024 This sausage gnocchi recipe is the perfect scrumptious dinner for busy weeknights! It is a complete meal with protein-packed Italian sausage, vegetables, and hearty potato gnocchi! It’s bold and flavorful and beloved by adults and kids alike! Sausage Gnocchi Recipe: Ingredients & Substitutions Potato Gnocchi. Choose your favorite variety of gnocchi for this dish – store bought, homemade gnocchi, frozen cauliflower gnocchi, etc....
Adapting This Recipe for the Home Cook In restaurants, Sichuan boiled fish is usually made with a whole fish—often snakehead, carp or catfish. We would usually order the catfish, because it’s tender and has relatively few bones. The idea of using a whole fish for this post crossed my mind for a brief moment, but I decided not to put you through that struggle. Using fish fillets doesn’t make this dish any less authentic, but it is certainly much easier....
Inspired by a favorite Filipino Chicken Adobo, this classic chicken adobo recipe is made easy with our favorite countertop appliance, a slow cooker. Spoon over a bed of white rice with a side of green beans! Skip the Oven Winter is on its way and it’s time to dust off that slow cooker or crockpot to start stewing all the things if you haven’t been using it all summer like me....
