Packed with fresh greens, juicy tomatoes, crumbled bacon, and cheese, it packs a classic BLT sandwich goodness in every bite. Drizzle this with a creamy herb dressing, and enjoy for a light lunch or a side at dinner. An Easy Favorite Salad Enjoy the traditional BLT sandwich in a refreshing, salad form. It’s fresh and crispy, salty and smoky and it comes together in no time, perfect for busy weeknights....
My Simplest Go-to Winter Side Dish This boiled daikon requires no oil, no wok, and no extreme high heat. Since I always have a daikon radish in the fridge, it’s my go-to side dish in the wintertime. I just cut it up, boil it with a few ingredients I always have in my pantry, and a healthy meal awaits! The Health Benefits of Daikon Radish In Traditional Chinese Medicine, the food we eat has an enormous effect on our health (well, all of medicine can get behind that one, I guess!...
Serve the short ribs over mashed potatoes with dinner rolls for an epic dinner the family will love! The first time I had braised short ribs, I was instantly in love. Of course, I had them at a 5-star restaurant so I figured they were hard to make – wrong! The list of ingredients might seem long, but it’s a pretty easy recipe and the end results will leave your mouth watering for a bite of tender and juicy beef that’s baked in a rich red wine reduction!...
Posted May 01, 2021, Updated Feb 29, 2024 These egg muffs are a delicious healthy breakfast recipe that’s perfect for meal prep (just like these breakfast egg sandwiches)! This simple, straightforward egg muffin recipe is made with with bacon, eggs, vegetables and cheese. No extras (like milk, bread, potatoes, etc.). Just a bunch of protein and nutrients to start the day right! Because eggs are so healthy and versatile they can be enjoyed for breakfast lunch and dinner!...
Posted Apr 29, 2018, Updated Dec 05, 2023 What do you cook when you have 30 minutes to get dinner on the table and zero inspiration, but still want to make a healthy and hearty meal? I have a few dishes like this up my sleeve, but my absolute favorite dinner-in-a-hurry is this cashew chicken stir-fry. It’s loaded with protein and vegetables and comes together in minutes. I love serving it with this homemade fried rice too!...
Juicy chicken pieces and tender crisp broccoli are mixed with a homemade stir fry sauce to create a quick meal that the whole family will love! I love serving this chicken broccoli stir fry recipe over rice, but you can serve it over noodles if you’d like, or even enjoy it on its own! Chicken Stir Fry is a go-to around here! All of us absolutely love it, it takes just minutes to make and it’s fresh and healthy!...
A combination of wild rice, mushrooms, and chicken is baked in a quick, creamy, cheesy sauce for a dish everyone will love! I have partnered with Reynolds Wrap® to bring you this delicious chicken casserole recipe. Time Saving Tips A budget friendly crowd-pleaser, this recipe is very versatile! The shortcut sauce requires no roux or slurry making it quick to stir together. To save cleanup time, line the pan with Reynolds Wrap® Heavy Duty Foil before adding the casserole ingredients....
Chicken and broccoli are baked in a creamy, three-cheese sauce with rice under a crispy breadcrumb topping. Ingredient Tips and Variations No need for a can of cream of mushroom soup; this broccoli chicken casserole has a sauce so easy it practically cooks itself! Chicken: This recipe uses cooked chicken; use rotisserie chicken or any leftover chicken or turkey. You can also poach chicken breasts and shred them. Broccoli: I prefer the texture of fresh broccoli florets, but frozen broccoli will also work....
Note: This recipe was originally published in May 2017. We have since updated it with metric measurements. Enjoy! FAST PHO I’ve made no secret of my love for pho. Exhibit A: the painstakingly researched recipe for a traditional beef-based pho that I initially posted back in 2015. (Side note: WHY DOES TIME GO BY SO FAST!?) Also, the instant ramen campfire version that Kaitlin and I cobbled together in Sequoia National Park....
This recipe combines cooked chicken and cheese with seasoning and veggies! Simply tuck your favorite ingredients into a tortilla and pan fry until melted and crisp! Ingredients (and Variations) Easy to find ingredients make up the base of a Quesadilla (you probably have most of it on hand). Chicken – Cooked chicken breast or shredded chicken makes this extra easy. Leftover chicken will work for this recipe from baked chicken to chicken thighs....
Every time I go to a Japanese restaurant now, I kind of stop and gaze wistfully at the yakisoba on the menu before ordering my usual rolls or sashimi. So I figured I’d make it at home, because that was the only way I was going to get it! Note: This recipe was originally published in April 2016, newly updated as of July 2019! What Yakisoba Noodles To Use There’s something special about the texture of a good yakisoba noodle––that slight chewiness that every great noodle should have....
It makes a great side or appetizer, keeps in the fridge for a few days, and gets more flavorful each day. That’s why this recipe makes a large batch! Our Chinese Cold Salad Dressing Recently, we posted our all-purpose Chinese Cold Salad Dressing. I did say that you can use the dressing on any assorted blanched vegetables, noodles, or tofu. However, my plan all along was to make this Chinese Cold Seaweed Salad recipe (凉拌海带丝, liángbàn hǎidài sī), as it’s a favorite of mine!...
We can’t resist using it on a rich chocolate cake or a yummy coconut cupcake (Or um, a spoon. Don’t judge.)! Whether you are topping cupcakes or filling chocolate cake with buttercream frosting, this smoothly blended combination of butter, powdered sugar and cocoa powder makes for a simply divine chocolate buttercream and is delicious on so many different baked goods! What is Buttercream? There are actually 4 different versions of a Buttercream Frosting!...
Homemade batter with a sweet swirl of cinnamon cooked right in, and topped with a cream cheese frosting. Ingredients For Cinnamon Roll Pancakes Pancake Mix: Homemade pancake mix is something you’ll want to keep on hand. Use the easy blend in this recipe, or try my bulk mix recipe and make pancakes any time. A boxed mix can be used too. Cinnamon Swirl: This easy swirl is ready in seconds!...
I tried to find some fun facts about this dish, like who invented it, but I think the jury is still out. Some of the (obvious and not that helpful) contenders cited are the Chinese, the Taiwanese, and the Americans. Provenance aside, one thing that I’m sure of is that these wings are finger-lickin’ good, and I do not use that term lightly. But you’ve seen the photos, so you knew that....
I’m a huge dessert person. I always have been. I love everything from very sweet candies to succulent brownies and fruit-based pastries. At group events, I’m usually the one eyeing the dessert table, I live for desserts. I say all that so you understand that when I say this recipe for Coconut Banana Cream Pie is one of my favorite desserts ever, you know how seriously I take that recommendation....
Many Mochi Variations Peanut Mochi, also called Luo Mai Chee in Cantonese, is just one of many ingenious mochi combinations out there. Across Asia, there are tons of different types of mochi that vary in texture, color, and filling: Texture: The consistency of mochi can vary based on how it’s cooked. The most common cooking method is steaming, which yields a soft and chewy texture. When it’s fried, it’s crunchy and chewy....
Shrimp is one of my favorite proteins because it’s so fast to make and nowadays, really great quality pre-peeled frozen shrimp is sold even at supermarkets. While seafood is always better when cooked fresh, the sheer convenience of pre-peeled frozen shrimp is hard to beat for busy weeknights. And it’s also pretty hard to beat the combination of CREAM + GARLIC + SHRIMP as an outright crowd pleaser! That sauce…....
Boneless chicken breasts are cooked in a rich BBQ sauce and then shredded. Serve this saucy meal over dinner rolls, hamburger buns, or even over mac and cheese for the perfect meal! Here’s Why You’ll Love This Recipe! It takes just 5 minutes to prepare. Chop an onion, toss all ingredients in the slow cooker and set it and forget it! It needs just 5 ingredients plus buns/slaw for serving!...
This creates a nutritious and tasty soup that will warm your belly from the inside out! This is going to be your new family favorite meal! Crock Pot Cabbage Roll Soup I absolutely LOVE a good soup recipe. Soups are a great way to incorporate so many delicious flavors into one bowl. They’re easy to make and inexpensive, there’s good reason my Easy Hamburger Soup recipe is one of my most popular recipes on Facebook!...
