Cooked chicken, crispy bacon, pasta, and loads of melty cheese are baked in a creamy ranch sauce. This hearty casserole goes from the oven to the table in minutes. What You’ll Need Chicken: I use rotisserie chicken or leftover chicken breasts, but any kind of cooked chicken can be used. Pasta: Medium pasta shapes like penne, shells, ziti, bowtie, or rotini are the perfect size for the sauce to cling to....
It is chock full of chicken and broccoli, cheese, and just enough pasta to pull it all together! This casserole is perfect for those busy weeknights and just as good the next day at work! The classic as the combination of chicken and broccoli is perfect in a stir fry and of course in this casserole. How to Make Chicken Broccoli Casserole Chicken broccoli noodle casserole can be made with a variety of different pasta....
Seasoned chicken breasts are simmered in a marsala wine mushroom sauce and ready to serve in less than 30 minutes! What is Chicken Marsala? Marsala, in Italy, produces the wine used in this recipe. This Chicken Marsala recipe smothers chicken breasts in a delicious mushroom marsala sauce. Chicken marsala may seem fancy but this restaurant favorite is easy enough to make as a weeknight dinner! Ingredients For Chicken Marsala Chicken – I use boneless, skinless chicken breasts for this recipe, but you can also use boneless chicken thighs....
And these sandwiches are a crowd-pleaser, I tell you. Just freeze them and they can make delicious frozen sandwiches that would last fresh up to 36 hours on travel in an icebox or near Air Conditioner. And these chicken salad sandwiches are far better than store-bought. Apart from that, these are great for school lunch boxes, or tea parties and kids really love them. The crunch of vegetables, the aroma of cilantro,o and the spice of chili slices midst of sweet and sour juices will make you want more and more....
There’s something about those fried cheesy stuffed peppers served with fresh salsa that she loves, so she roped me into making my take on smokey, cheesy Chiles Rellenos this past weekend. With Cinco de Mayo coming up, why not? Chiles Rellenos Even a Tiger Mom Would Love My mother loves Chiles Rellenos. Sometimes she’ll come out of the woodwork with the oddest of requests…I’d like to say over the years I’ve gotten better at predicting them, but sometimes I’m not sure....
Licorice (sometimes spelled liquorice) has been used as an herbal remedy and sweetening agent across cultures for centuries. Ancient Egyptians enjoyed a licorice-flavored drink called mai sus. King Tut himself was entombed with a large amount of licorice root so that he could continue to enjoy the sweet beverage well into the afterlife. Ancient Greek and Roman physicians recommended using licorice root for for quelling hunger and thirst. Numerous Chinese herbal remedies have classically used licorice to enhance and balance out other therapeutic ingredients (or at least to mask their less than pleasant flavors....
A Combo of Two Chinese Bakery Classics For readers who may not have grown up with Chinese baked goods, let’s talk buns. The type of Chinese bakery breads we’re talking about here, popular in Hong Kong and found in Chinatowns around the world, are all generally made using a soft, fluffy, buttery milk bread base that’s slightly sweet and akin to brioche (but with less egg). Buns can be topped, filled, or both....
The Chinese Year of the Tiger is the third year of the 12 year cycle of Chinese Zodiac animals. The old Chinese story behind this was that the Jade emperor ordered a race to select the 12 animals to be his personal guards. The animals arrived in the order of the cycle. People born in the Year of the Tiger were born in 1938, 1950, 1962, 1974, 1986, 1998, 2010, 2022....
A Traditional Cantonese Soup Among the many ingredients needed to make a wholesome and nutritious soup, this soup uses barley, one of my favorite grains. In fact, this “Ching Po Leung” (sometimes also spelled “Ching Bo Leung” soup) is made from all dried and preserved ingredients, with the exception of the fresh pork bones used for the stock. If you Google search Ching Po Leung, you’ll find that there is a cold, sweet dessert version of this soup....
I’ve taken the classic Cake Rusk that is so loved in our culture as a staple chai-time snack and added my own twist to it. I’ve created chocolate chip cake rusks. And I’m excited. So is my daughter. Because chocolate. As a little kid, I’d always raid our biscuit cabinet (we all have them, don’t we?) and look for something that would satisfy my sweet tooth. I’d find an assortment of tea rusks and other Desi treats, but growing up they just didn’t hit the spot....
Posted Apr 11, 2022, Updated Feb 18, 2024 This cinnamon coffee cake is a delicious special occasion breakfast. Weather you’re hosting a special brunch or want to whip up a scrumptious holiday breakfast, this coffee cake is a must-make (along with these cinnamon rolls). This cinnamon coffee cake is moist and buttery with an irresistible cinnamon crumb topping. It’s easy to make with simple ingredients and there’s notes of cinnamon and vanilla in every bite....
Posted May 05, 2019, Updated May 11, 2024 Once you make this cinnamon honey butter you will want to slather it on everything. It’s incredibly easy to make with 5 ingredients in 5 minutes, it tastes even better than the Texas Roadhouse butter, and you can make it in the comfort of your own home. This honey butter makes any meal special. Slather some on fresh baked cornbread (and eat it with this chili)....
A tasty cocktail needs great ingredients and a good recipe to get the proportions right. It’s important when making classic drinks like the Martini, Mojito, or Moscow Mule, to measure correctly and then tweak if you’d like. Fortunately, it’s not at all hard to mix and measure perfectly. We’ve got you covered. What’s in a Cosmopolitan? Just a few easy to find ingredients and you’ll have the perfect cosmopolitan in hand!...
Coconut Sugar Cookie Cups have a yummy coconut sugar cookie base filled with frosting and topped with coconut. These are the perfect sweet treat for any time of year but are especially cute for Easter! When topped with jelly beans, these sweet little treats resemble Easter baskets that are just begging for you to dig into them! Coconut Sugar Cookie Cups are the perfect treat for all of you coconut lovers any time of year, but especially for Easter....
Mmmm…. Creme Eggs… such a great part of Easter! While these have a few steps, they are actually pretty easy to make at home! It was super fun to put together and see the finished product be so close to the Creme Eggs I know and love! This recipe can easily be halved if you just want to make a few! No more waiting for Easter all year long! More Easter ideas and recipes © SpendWithPennies....
A hot toddy is a warm drink made with dark rum (or swap in whiskey or bourbon if you prefer), honey, lemon, and a blend of spices. Mix up a mug and snuggle up by the fireplace. You won’t be disappointed! What is a Hot Toddy? A hot toddy is a traditional cocktail that has been enjoyed for centuries and has its roots in India where a fermented palm sap called “taddy” was popular....
A quick one pan side dish with tender brussels sprouts cooked in a simple creamy parmesan sauce. Easy enough for every day but elegant enough for a special occasion, this sprouts dish is one you’ll make over and over. Why We Can’t Get Enough This side needs just a handful of ingredients. While it’s a seemingly simple side dish is has amazing flavor. There’s only one pan to wash! Cooked in a creamy sauce with parmesan cheese, brussels sprouts are hearty, filling, & naturally low carb!...
A simple blend of carrots, ginger, onion & garlic, and paprika simmered until tender and blended with cream. The result is a cozy soup, perfect for any time of year. Serve this creamy carrot soup recipe with a fresh salad or a loaf of Artisan Bread for dunking. Storing Carrot Soup Keep carrot soup in a covered container in the refrigerator for up to 4 days. Reheat on the stove....
Nothing fancy needed, no crazy ingredients but lots of flavor and simple to prep. Simply chop, season, and bake. Add in cheeses and your favorite herbs and seasonings to change it up. Why We Love This Recipe There are so many new and tasty ways to enjoy the vegetables we grew up with (zoodles anyone?). Want to take your veggie game to the next level? Baked veggies are the way to do it!...
A perfect homemade pizza is hands down one of my favorites! Tender chewy crust, zesty sauce and of course loads of toppings. As much as I love a good pizza, I also love having a recipe in my pocket for something that has all of the same delicious flavor with just a few ingredients and very little prep. Bubble Pizza Ingredients Since it’s so easy to prepare, pizza bread is the perfect snack to introduce your kids to cooking too!...
