Biscuit dough is tossed in a buttery garlic mixture with two kinds of cheese and then baked to gooey, cheesy perfection! Pull it, dip it, and devour it! This recipe has been sponsored by Challenge Butter. Easy & Cheesy! A fun twist on garlic French bread, cheesy garlic monkey bread is a yummy snack, great for guests sitting around the table or served with a big plate of spaghetti!This recipe uses few ingredients but still delivers big buttery garlic flavor!...
A Variation On My Favorite Side Dish When you open the fridge the next morning poking around for leftovers, are you going to have enough mashed potato left to not have to covet the last lump for your plate of Thanksgiving 2.0??! Sarah always says we have enough mashed potatoes. But every year, they’re the first of the leftovers to go! For as long as I’ve been able to stand on a chair by the stove with a potato masher, the mashed potatoes have been my Thanksgiving jurisdiction and main concern....
Cream cheese and Greek yogurt make the ‘cheesecake’ inspired base. Top it with cherries or your favorite fruit topping for a quick treat. A five-minute cherry cheesecake dessert? Yes, please! Ingredients for Cheesecake Dip Cream Cheese – You can use any variety of cream cheese for this recipe, but I recommend a block-style cream cheese over the tub variety for a creamier dip. Low-fat cream cheese works just fine too....
Posted Jul 10, 2023, Updated May 17, 2024 These are truly the best chocolate chip cherry muffins. They are light and sweet with rich notes of vanilla and cinnamon. They’re a delicious way to enjoy fresh summer cherries (also try this cherry smoothie and cherry pie and cherry bars)! My oldest daughter even claims they are her favorite muffins! Cherry Muffins: Ingredients & Substitutions All-purpose flour. Pastry flour or cake flour can be used in place of all-purpose flour....
Having simple dinner recipes that I can make during the week and that reheat well to make a few meals is a complete game changer. Cue, this chicken alfredo lasagna recipe! Chicken Lasagna Alfredo I love using leftover roast chicken for this recipe, but poached chicken, grilled chicken breasts, or even store bought rotisserie chicken work great in a pinch. If you have leftover frozen turkey, that is a great substitution too!...
I don’t know about you but I love pita bread. They are absolutely delicious and light and make excellent bread for sandwiches. I bake my own pita bread (recipe is here) and love the whole process. Ingredients To make a pita chicken sandwich you need a few components. You can prepare these ahead and whenever hunger strikes you can assemble them. Pita Bread Sauces; mustard, ketchup, mayonnaise, chili garlic sauce, or sriracha....
Posted Jan 19, 2020, Updated Apr 29, 2024 This Chicken Sausage and Peppers recipe is a delicious meal that’s ready in under 20 minutes. It’s my go-to nutritious weeknight dinner when I don’t have a lot of time to cook! Chicken sausage is sautéed with garlic, onions, and peppers and coated with balsamic vinegar. Best served over pasta (or homemade whole wheat pasta), zucchini noodles or rice. This chicken sausage & peppers complies with many different dietary needs!...
Understandably, you’ve probably got lots and lots of questions, so we decided to post this recipe and do a deeper dive on the ins and outs of making a Chinese roast duck at home. We’ve got step-by-step photos—and a full VIDEO to walk you through it. Chinese Roast Duck: Different Types! Most people who come to us are looking for a “Chinese Roast Duck.” There are two kinds of Chinese roast duck, which differ a lot in their flavor, preparation, and what regions of China they come from: Best Chinese Roast Duck Recipe When I think about this recipe, I can’t help but do a little dance, because it’s SO tasty....
Posted Aug 09, 2024 If you love baking with zucchini, or find yourself with a garden full of it needing new ways to use it, you have to try this Chocolate Zucchini Muffins recipe. These muffins are moist with a rich chocolate flavor and the added benefit of sneaky veggies baked right inside! They’re easy to make in under 30 minutes, and are a delicious special breakfast your entire family will love....
Posted Sep 22, 2021, Updated Sep 10, 2024 We make some form of Mexican food at least once a week. Whether it’s tacos, nachos, enchiladas, etc. I know my kids will eat it without complaint. This cilantro lime rice is a great addition to taco (or burrito) nights (also try this Mexican rice). It’s made with 8 simple ingredients in 25 minutes on the stovetop. I love using it as a base for taco bowls, in burritos or to supplement taco salads....
Cooked Lettuce? Yes, cooked lettuce! In Chinese cuisine, cooking lettuce is not unusual. Actually, it’s more often cooked than served raw. In fact, stir-fried lettuce is a cherished “good luck” recipe served around Chinese New Year. In Chinese, the word for lettuce is shēngcài (生菜) in Mandarin or saung choy in Cantonese. It’s actually a homonym for shēngcái (生财), which means “to make money.” So, eating lettuce symbolizes wealth and prosperity!...
These corn and goat cheese empanadas are flaky, tangy, sweet from the corn, and just perfect for vegetarians or anyone else who just loves an exceptional empanada. These corn and goat cheese empanadas are baked so are more healthy than the usual fried empanada! The minute the foil came off those trays, those high-end hot pockets were snatched away in a—not even kidding—Darwinian survival-of-the-fittest display that was totally contrary to the general Kumbayah atmosphere that normally prevailed....
Posted Jan 30, 2021, Updated Mar 12, 2024 Slow cooker BBQ chicken is one of my all-time favorite recipes. I love that it’s easy to make and can be used in so many ways – from BBQ chicken sandwiches, to barbecue chicken salad, to BBQ chicken pizza (with this homemade pizza dough of course). This slow cooker barbecue chicken is made with only 6 ingredients and takes 5 minutes to prepare....
Serve this dish over a bed of egg noodles with a side salad for a great meal! How great is a recipe that you can ‘set it and forget it’ before going off to work? This crock pot beef stroganoff recipe is not only a winner for dinner but makes for great leftovers the next day at work…if there are any! How to Make Beef Stroganoff in a Crock Pot This savory slow cooker meal may take hours to simmer, but it can be made in just 3 simple steps!...
What kind of rice do I use? How do I achieve that perfectly crisp, but not burned rice bottom? Do I adjust the cooking time based on what I’m putting in it? Do clams release more moisture than mussels? Seafood or meat? Or both? In what order should everything go into the pan? What if I’m a broke recent graduate with a non-profit job that’s good for humanity but crap for my bank account, and I can’t afford an ounce of saffron?...
Posted Dec 26, 2023, Updated Oct 20, 2024 Fried rice is my husband’s favorite takeout menu item. So I decided it was time that we perfected the art of making homemade fried rice. Now, we can enjoy it with our favorite Asian-inspired meals (like this cashew chicken stir fry, stir fried vegetables, crispy tofu stir fry in peanut sauce or chicken stir fry) without needing to order takeout! This is seriously the best fried rice recipe you’ll ever try!...
It’s only been a few weeks since we dried them, but what a pleasant surprise on the quality and flavor and they should get even more flavorful over time! Drying mushrooms is very easy, if you can find fresh shiitakes. But you can also buy packaged dried shiitake mushrooms at your local Asian supermarket. Make this easy mushroom noodles stir-fry now! Mushroom Noodle Stir-fry: Recipe Instructions Wash the dried shiitake mushrooms well and soak in hot water for at least an hour....
(Of course, if you’re currently on a diet, you might wanna bookmark this for a rainy day.) In our last road trip post, we stopped by New Orleans, where we got the inspiration for our classic Shrimp Étouffée. From there, we then pushed onto Texas for a long and peaceful visit and rest with our friends in Austin. From there, we were getting homesick and pushed on to Memphis, Nashville, Ashville and made a beeline to Philly to pick up little Barley from Kaitlin....
Chicken wings in the air fryer come are quick to make and are crispy, crunchy, and delicious without all of the mess and splatter of oil. Air Fryer Wings Are Fuss-Free! Skip the deep fryer – these wings are crispy and delicious! They have the crunch of deep-fried wings without the mess or splattering oil. This air fryer wings recipe cooks much faster than baking in the oven. Versatile – toss these wings in sauces or add dips and dressings....
But these lamb skewers, seasoned with a fiery, fragrant mixture of chili, cumin, and salt, actually originated in the far northwestern province of Xinjiang, where the Uyghurs come from and we figured the same spice would make a kickin’ fried chicken. Of course, we were reminded why this Xinjiang spice mixture is so popular across Beijing and the rest of China. It’s a delicious combination of cumin and chili that compliments meats amazingly well....
