A fun twist on a traditional stuffed peppers, this soup has sausage and ground beef simmered in a zesty broth with peppers and tomatoes. Add in rice and serve it hot! A Family Favorite Soup! This recipe turns our favorite stuffed peppers recipe into a cozy bowl of soup. This easy Stuffed Pepper Soup is quick to make and needs less prep work than traditional stuffed peppers. It’s flavor packed, hearty and budge friendly!...
Posted Nov 10, 2023, Updated May 19, 2024 This stuffed shells recipe is an easy, crowd-pleasing dinner that everyone absolutely adores (just like this beef lasagna and vegetable lasagna). I mean, what’s not to love? Pasta shells are filled with cheese & herbs, then topped with sauce and more cheese and baked to bubbly perfection! You can even prepare these easy stuffed shells in advance and bake at dinnertime. I suggest serving them with a yummy side salad – like burrata salad, and some homemade french bread!...
Whether you’re cooking for a small group or a large crowd, I’ve included my best tips to help you take your turkey from preparation to perfection. What Size Turkey to Buy? My rule of thumb is one pound per person, especially since there will likely be many Thanksgiving side dishes too. If you’re cooking for a crowd, it can be easier to roast two smaller turkeys. Ingredients for Roasting Turkey Turkey: Keep a fresh turkey in its original packaging in a rimmed baking dish (to catch any leaks) in the refrigerator until ready to prepare....
Loaded with pumpkin flavor, these moist and fluffy pancakes are so comforting and satisfying. With so much fall flavor, all they really need is melted butter and syrup. Or dress them up with whipped cream and they’ll remind you of pumpkin pie! Fall Favorite Pancakes These pumpkin pancakes are loaded with fiber and vitamins, making for a nourishing and filling breakfast. Freezer-friendly pumpkin pancakes will stay fresh and fluffy for months....
Paneer happened to be something that never made an appearance in our kitchen growing up. You see, it’s used commonly in India but not so much in Pakistan. In fact, I recall the first time ever trying it properly to be on my Walima, in the form of a delicious Chilli Paneer. And since then, I’ve been hooked. Having said that, Paneer isn’t something that grows on everyone. It’s a saltless cheese that doesn’t melt like traditional cheeses....
What Does “Three Cup” Mean? The name “three cup chicken” refers to a ratio of 1 cup each of soy sauce, rice wine, and sesame oil. Considering that we rarely use sesame oil more than a teaspoon at a time, that is a LOT of sesame oil! Our version of three cup chicken is a bit more balanced in flavor—¼ cup Shaoxing wine, 5 teaspoons of soy sauce (including both Chinese light soy sauce and dark soy sauce), and 1 tablespoon of sesame oil....
Garnishing savoury items Pakistani curries tend to be on the brown side of the colour wheel. And tbh, it can look a bit dull if not garnished well. Ideally, you want to brighten up how it’s presented with some contrast in colour. Help add a pop of colour into an otherwise dull colour palette! Here are some ideas: Fresh coriander, chopped finely and sprinkled over at the end is the most common garnishing which can be used for any dish Green or red chilli, sliced into circles or slit lengthwise Julienne-cut slices of ginger, which are used often in Karahi dishes, Haleem and Nihari Crispy fried onions, a garnishing reserved mainly for rice dishes, korma, haleem and nihari Lemon slices or wedges A drizzle of cream, used in richer dishes such as Butter Chicken or Saag Paneer....
Layers of fresh tomatoes, basil and two kinds of cheese are baked in a flaky pastry for an unforgettable dish. Tomato pie is a meatless cut above pizza that will make you want to load up on all that farm-ripe produce when it’s in season. A Favorite Fresh Tomato Recipe Tomato pie, also known as Alabama pie, is Southern inspired recipe and one that I truly look forward to....
This noodle casserole has packed with tender veggies, turkey, and pasta baked in a simple homey sauce. It’s all baked under buttery bread crumbs. This is the perfect recipe to incorporate leftovers so nothing goes to waste! How to Make Turkey Noodle Casserole Make Ahead Assemble turkey noodle casserole up to 1 day ahead, but leave off the topping and refrigerate overnight. Turkey: Use leftover turkey or use rotisserie chicken....
This sauce is rich and delicious and it’s easy to make with canned tomatoes, cream, pancetta, and a splash of vodka. An Easy Pasta Sauce Vodka sauce is an Italian-American sauce made with crushed tomatoes, onions, and pancetta and a splash of vodka. Deceptively easy to make, vodka sauce is an impressive sauce for when company comes over! Serve over breaded chicken, sauteed shrimp, or pasta. Ingredients for Vodka Sauce Tomatoes: For the best flavor, choose San Marzano tomatoes (or quality canned tomatoes)....
Posted Jan 30, 2017, Updated Jul 12, 2024 This Whole Wheat Focaccia Bread is a great recipe to make when you’re craving homemade bread but don’t have hours to wait for it to rise. With only one rise (as opposed to the usual 2), you can be eating fresh, homemade whole wheat focaccia bread in one hour–flat! This whole wheat focaccia is brushed with olive oil and then sprinkled with seasonings & parmesan cheese....
It was always reserved for special guests, because the ingredients were expensive back in the day. I remember having this soup just once a year growing up—for Chinese New Year. My grandma and my aunt would make egg dumplings (蛋饺) to round things out, along with glass noodles and napa cabbage. Ahhh…it was so good! The star ingredient is without a doubt the salted pork. If you can’t find salted pork, use Chinese ham instead....
What is the Hainan yellow lantern chili? The Hainan yellow lantern chili (海南黄灯笼椒) is a spicy little guy that looks just like the name would suggest. Small and round in shape and about 2 inches long, these bright yellow chilies hang off the pepper plant—their cheerful color belying the heat they contain. You may also see it by the name of “yellow emperor chili.” Hainan is the smallest and southernmost province of China, made up of various islands, boasting beaches and mountainous tropical forests....
What Is Zha Cai? Zha cai is a type of Chinese pickle originating in Sichuan, China. It is made from the fist-sized green stem of a certain type of mustard plant. You may find it labeled, “Sichuan pickled vegetable” or “Chinese pickled vegetable,” though these English translations can also apply to other ingredients. It’s also sometimes translated to “salted spicy radish,” as it is on the packages in our photos, which is a bit misleading....
This bean soup recipe is easy to make and jam-packed with goodness, this soup has a beautiful blend of ham and beans with a handful of flavorful veggies. It’s all simmered in broth until thickened, tender, and delicious. I am excited to partner with Hurst’s HamBeens® to bring you this cozy soup recipe! A Favorite Cozy Soup Recipe I’m obsessed with bean soup. It’s easy to make with simple ingredients (most of which you likely have on hand!...
Frozen acai is combined with banana, berries, juice, and yogurt for hearty bowl. Garnish with fruit and toppings to serve. What is an Acai Bowl? The acai berry (pronounced ah-sigh-ee) is a fruit that comes from Brazil’s acai palm and makes a great smoothie base. It’s known as a superfood because it’s packed with antioxidants, vitamins, minerals, fiber, and protein. The flavor of acai is a bit earthy with a tart berry like flavor and some say a hint of chocolate....
Bites of cauliflower are dredged and lightly breaded and air fried. Finally, they’re tossed in buffalo sauce for the perfect snack food. Serve with carrots & celery sticks and ranch or blue cheese dip. A Favorite Snack The perfect alternative to buffalo wings, buffalo cauliflower bites are savory and snackable! We love them because they taste SO GOOD! They’re air fried (and not deep fried) for extra crisp without all of the fat....
This homemade Angel Food Cake recipe is delicious, with a tender crumb and it’s actually pretty easy to make! Would it be fair to say this heavenly cake is sinfully easy to make? Maybe it’s because the light spongy texture makes it the perfect cake recipe to top with fruits, whipped cream, and more. A Favorite Homemade Cake I love angel food cake. It’s a favorite light dessert after dinner....
This is a one-dish wonder has taken over kitchens all over the world. It showcases bright colors and even brighter flavors! Feta, tomatoes, olive oil and seasonings are baked and tossed with cooked pasta. Ridiculously easy. The result is perfection on a plate. The EASIEST Pasta If you’ve ever been on TikTok (find us there too) you’ve definitely seen Baked Feta Pasta! This recipe has been insanely viral and has literally travelled the world....
As you may have guessed from our almost 2-week hiatus on posting, we’ve been very busy with the cookbook. The book is designed (exciting!) and we have been doing edits all day (and night) on a tight timeline to ensure the book comes out this fall. Add to that all the craziness going on in the world, and we’ve found that we just haven’t had much time or energy to cook....
