Just three simple ingredients makes the best foundation for just about any cream or custard filling you can imagine. Next time you’re making a No Bake Key Lime Pie or Strawberry Pie this crust is going to be a must!
What are Graham Crackers?
Graham crackers are sweetened brown crackers with a slightly toasty malted flavor. They are made from coarsely ground hard red wheat, one of the least processed wheat flours. You can grab them at the grocery store in the cookies aisle or buy them online. Here’s an interesting historical aside. The flour was named for one Sylvester Graham, who, according Wikipedia, was a straight-laced 19th-century vegetarian and vocal advocate for dietary reform, including the use of whole-grain over white flour. Ironically, the crackers that now bear his name are today frequently used in some of the most decadently-rich and luscious desserts in the world and of course all kinds of S’mores recipes.
To Make a No-Bake Pie Crust
This delicious buttery crust is super easy:
Can You (or Should You) Bake It?
This is a totally optional step. There’s really no compelling need to prebake Graham cracker crust since the crackers are already baked. However, if your filling needs baking, then naturally the crust will need to go in the oven too. Many cream pies don’t require baking at all, so why not make it easy on yourself? Some people like the way prebaking makes a crispier crust with more developed flavor, so it’s up to you. If you decide to bake it, place it in a 350°F oven for 8-9 minutes, being careful not to over-brown it.
What Pies Go Best in Graham Cracker Crust?
As mentioned, any custard filling combines well with this tasty homemade crust. Try these delicious pies and so many more!
No Bake Strawberry Pie – fresh berries No Bake Pumpkin Cheesecake – Easy! S’mores Pie (No Bake)– family favorite Oreo Cheesecake – perfect creamy no-bake dessert! Key Lime Pie – 5 ingredient pie (easy)!
The list goes on. Anytime you are thinking about pie, don’t forget that easy homemade Graham cracker crust will always be your trusty ally! © SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.
