Serve this delicious recipe with oven baked chicken breasts and a side of roasted potatoes for a full meal everyone will love!
Easy Roasted Carrots
In just 3 simple steps, have this easy honey roasted carrots recipe on the table! Remove from oven and toss with butter, dill and parsley. Mix and match herbs and seasonings for the perfect flavor combination!
Can You Reheat Honey Roasted Carrots?
You sure can! Simply add a pat of butter, cover with plastic wrap and zap in the microwave! You can also cover them in aluminum foil and put them in the oven until they are heated through. Refresh the flavors with a little more salt and pepper and they are ready to serve!
What Mains Should I Serve with These?
Glazed, roasted carrots literally go with anything! Especially hearty proteins like beef, chicken, and pork. A tender prime rib, a whole roasted chicken, or a stuffed pork tenderloin all make great protein mains with honey roasted carrots. For a one-pot meal, prepare the carrots according to the recipe and place them, along with a beef roast on a bed of diced baby red potatoes, add some onions and mushrooms in a covered roasting pan and roast them all together! The honey glaze will flavor all the veggies as they roast and there’s only one pot to serve from and one pot to wash! Dinner is served!
More Roasted Veggies
Roasted Eggplant – creamy, soft & tasty! Parmesan Roasted Leeks – just 4 simple ingredients! Roasted Root Vegetables – simple & delicious Easy Oven Roasted Asparagus – ready in under 15 mins! Parmesan Roasted Broccoli– perfectly tender & crisp
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