Turkey seasoning is perfect to season a roast turkey, a turkey breast, or even soups or casseroles. Try it on chicken and potatoes too! All-purpose, easy to make, and great on everything.
All-Purpose Turkey Seasoning
This is an easy mixture made with spices you probably already have on hand. Turkey seasoning adds flavor to the skin of your Thanksgiving turkey but it’s also great in soups and casseroles or for seasoning roasted potatoes. This can be prepared in big batches and used for turkey and chicken alike. Store it in the pantry for up to 6 months and use it in all your favorite dishes!
Ingredients for Turkey Seasoning
This spice blend contains the perfect mixture of herbs and seasonings that you likely have on hand. Salt – This recipe uses kosher salt which is more coarse than table salt. If using table salt you’ll want to reduce the amount. Herbs – Homemade turkey seasoning has the perfect blend of herbs for flavoring a turkey and/or gravy with lots of sage, a pinch of rosemary, and a hint of thyme, paprika, and black pepper. Optional Additions – You can add other spices or seasonings to this recipe such as garlic powder, oregano, onion powder, or parsley.
How to Season a Turkey
Ways to Use Turkey Seasoning
Rub it on a whole turkey (or turkey breast) before roasting. This seasoning mixture is great on other types of poultry like chicken thighs, cornish hens, or even pork. Use this homemade turkey rub to season veggies, potatoes, or casseroles.
Did you make this Turkey Seasoning? Leave us a rating and a comment below! If you’d like to use this as a dry rub for poultry, you can add a couple of tablespoons of brown sugar or to taste. © SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.
