It’s all about the cheese when it comes to the best grilled cheese sandwich!
How to Make a Grilled Cheese and Tomato Sandwich
A pan-fried grilled cheese with mayo and tomato looks just as good on a plate as it tastes! Why not try a grilled cheese with bacon and tomato for a heartier version?
To Cook: Place, mayo side down, on a heated skillet and fry until golden brown. Turn sandwich over and fry on the other side. Both sides should be equally browned and the cheese melted just enough to squeeze out the sides of the sandwich. Tip: To speed up the frying process, cover the pan for a few minutes, this will help melt the cheese a bit faster.
What to Serve with Grilled Cheese
Everyone knows it’s a tradition for a grilled cheese sandwich to be paired with creamy tomato soup, of course! It’s a perfect combination of crunchy and creamy, great for a busy weekday or rainy day! Another great complement to a tomato grilled cheese sandwich is a crispy tossed salad topped with a bright and tangy vinaigrette and some croutons!
Grilled Cheese Heaven!
Dill Pickle Bacon Grilled Cheese – just 6 ingredients! Jalapeño Popper Grilled Cheese – crispy exterior with a creamy inside! Pizza Grilled Cheese – ready in under 15 mins Grilled Mac and Cheese Sandwich – two childhood favorites combined! Grilled Cheese Roll Ups– fun twist on a classic grilled cheese
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