Why buy store-bought Greek spice mix when a homemade version is easy to make and tastes even better? This spice blend is flavorful and fresh.
What is Greek Seasoning?
This Greek spice mix is so versatile, it can be used on practically anything! Sprinkle on popcorn, baked potatoes, add to soup or mix it in with your favorite salad dressing for some extra flavor! Use it to spice up chicken souvlaki or to add to your favorite Greek dressing! Most kitchens stock the ingredients already in the spice cupboard or pantry. This homemade spice blend can be made in under 5 minutes!
Greek Seasoning Ingredients
Mediterranean flavors are bright and savory, with just a touch of citrus. SPICES Oregano, basil, rosemary, garlic & onion powder, dill, thyme, and a little salt and pepper are all combined to create this wonderful spice blend! LEMON ZEST Fresh zest is used in this recipe but can be easily substituted for dry lemon zest! VARIATIONS This recipe can be switched up by adding more or less of any ingredients to suit the depth of flavor. If you have fresh herbs, read this post about how to substitute fresh vs dried herbs.
How to Make Greek Seasoning
Greek seasoning is a quick and easy spice mix ready in no time flat! Use immediately on meat or veggies or store for later!
Tips for Storing
Store Greek seasoning in a small shaker bottle or mason jar in a cool, dark place. If using freshly zested lemon, place the spice mix on a plate and let it cure about 48 hours so the lemon zest has a chance to dry out. Be sure to write the name and date on the outside of the bottle or jar, it will keep on the shelf for up to 3 months.
Use This DIY Spice to Season…
Sheet Pan Greek Chicken – entire meal, one pan Greek Tortellini Salad – great for potlucks Spanakopita– a family favorite Greek Salad – fresh and flavorful Lamb Gyros Recipe – only 10 minutes to make Mediterranean Couscous Salad – full of flavor
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