These air fried deviled eggs have a crispy seasoned coating on the whites and are filled with a creamy, tangy yolk filling!
Easy Air-Fried Deviled Eggs
Deviled eggs are a party favorite and look great on a platter. We prep these in an air fryer to make them fuss free but you can also deep fry them. Deviled eggs are easy to make, economical, portable, and everyone loves them!
Ingredients
Eggs – Any hard-boiled eggs will do for this recipe; however, I most often make air fryer boiled eggs. Filling – The yolk, mayonnaise, vinegar, and a tiny bit of mustard are the traditional ingredients in this recipe. Dill pickle juice can be used instead of vinegar if you’d like. Breadcrumbs – Use plain Panko breadcrumbs for the best crunch and seasoned bread crumbs for a nice even coating. Variations – Blend in some mashed avocado, dill, or sweet pickle relish, tapenade, or pesto to the yolks and create a colorful presentation for guests to select from! Garnish air-fried deviled eggs with bacon bits or sliced green onions.
How to Make Air-Fried Deviled Eggs
Step 1: Cook and cool 6 hardboiled eggs. Step 2: Bread the egg whites per the recipe below. Step 3: Mix the egg yolk mixture. Step 4: Air fry or cook the egg whites. Fill the crispy egg whites with the egg yolk mixture.
Stovetop hard-boiled eggs Instant Pot hard-boiled eggs Air fryer hard-boiled eggs
Dipping Sauces for Fried Deviled Eggs
When it comes to dips and dressings for air fryer deviled eggs, the choices are endless. Try some of these options for homemade sauces and see what you like best! Dip fried deviled eggs in homemade buffalo sauce, buttermilk ranch dressing, or a creamy cheese sauce! Or try this easy marinara sauce or a tasty honey mustard sauce. Even Thousand Island dressing tastes great with this recipe! So many choices.
Tips for the Best Deviled Eggs
Use older eggs for easier peeling! Pulse the filling in a food processor for an extra smooth filling. Pipe the filling into the egg whites using a pastry bag or a plastic bag with a corner snipped off. Store deviled eggs in the fridge for at least an hour before serving so flavors can meld.
Storing Fried Deviled Eggs
Make fried deviled eggs and keep them in the refrigerator until ready to reheat in the air fryer. They can be made up to a day in advance and leftovers will stay fresh for up to 2 days in the refrigerator. Did you make these Fried Deviled Eggs? Be sure to leave a rating and a comment below! © SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.
