Chicken wings in the air fryer come are quick to make and are crispy, crunchy, and delicious without all of the mess and splatter of oil.
Air Fryer Wings Are Fuss-Free!
Skip the deep fryer – these wings are crispy and delicious!
They have the crunch of deep-fried wings without the mess or splattering oil. This air fryer wings recipe cooks much faster than baking in the oven. Versatile – toss these wings in sauces or add dips and dressings.
Ingredients for Air Fryer Chicken Wings
Chicken Wings – Split wings are best in this recipe, where the flat or wingette part is separated from the drumette and the wing tips have been removed and discarded. GET COOKING: Find Air Fryer Recipes for Beginners here and all air fryer recipes here OUR FAVORITE AIR FRYER: Cosori 5.8QT XL (or choose the best air fryer for your needs here). Seasonings – These wings are flavored simply with salt and pepper. You can also add other seasonings like garlic powder, onion powder, paprika, lemon pepper, or ranch dressing mix. They also pair well with any sauce from buffalo sauce to Teriyaki sauce to garlic parmesan.
How to Make Air Fryer Chicken Wings
These really are the best wings – super simple to make, crispy, and juicy-tender inside. Serve wings with carrot and celery sticks and your favorite dipping sauce like blue cheese dip or ranch dressing.
Seasoning & Sauces for Wings
Check your air fryer manual for recommended settings and cooking times. What’s your favorite way to cook crispy chicken wings? Leave us a comment below!
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