With a perfect balance of sweet and tart, these bars have a lemon custard filling on top of a buttery shortbread crust.
Here’s What You’ll Need For Perfect Lemon Bars
Crust: What makes these so good? First, that crumbly buttery shortbread crust. Use real butter for the best flavor. And the FRESH lemon… Second, to make this lemon bar recipe, fresh lemon is the best choice. You will need both lemon zest and juice for lots of lemony flavor. Other ingredients: Eggs, sugar, and flour help bring it all together. They’re topped off with powdered sugar… LOTS of powdered sugar. Did you enjoy this Easy Lemon Bars Recipe? Be sure to leave a comment and rating below. © SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.
