Top these easy fajitas with cheese, sour cream, lettuce, guacamole, and Pico de Gallo!
We love fajitas at our house! Not only are they delicious and healthy, but they’re also one of my all-time favorite Mexican foods! These Easy Chicken Fajitas are the perfect weeknight meal because they’re on the table in about 20 minutes from start to finish! I used a combination of red and yellow peppers and have also added in a sliced poblano pepper if I have it on hand!
A Healthy Meal
Are Fajitas Healthy? Yes, as written, these Chicken Fajitas are healthy. The fajita filling in this recipe is definitely healthy, lean chicken, fresh peppers and homemade seasonings with a dash of olive oil. I personally love to serve these with corn tortillas since I love the flavor. I often top them with low-fat cheese and even Greek yogurt in place of sour cream. Load them up with crisp lettuce and juicy ripe tomatoes too and fresh jalapenos!
How Do I Season Chicken for Fajitas?
These chicken fajitas are flavored with an easy homemade fajita seasoning. While you can purchase fajita seasoning packets, I find combining my own spices not only adds more flavor but has less salt and additives. In a pinch, you could use taco seasoning (but add a little bit of extra ground cumin if you have it on hand). Marinade: I add a bit of olive oil and some lime juice to create a chicken fajita marinade. Starting with the chicken, I allow it to sit in the marinade while I prep the rest of the ingredients.
How to Make Chicken Fajitas
This chicken fajita recipe is a total breeze to make! The chicken is flavorful and juicy while the peppers are perfectly tender-crisp! You can have delicious chicken fajitas on the table in just 20 minutes, including prep! Be sure you don’t overcrowd the pan with your chicken or it won’t brown nicely (I do two smaller batches). I usually soak the onions in cold water while I prep the rest of the ingredients to take a bit of the “bite” out of them for my kids. This step is optional of course!
My Favorite Fajita Toppings
We top ours with lettuce, tomatoes, cheese, Homemade Salsa and sour cream… but you can get creative with the toppings making it a fun family meal! Olives, shredded veggies such as carrots or cabbage, guacamole or avocados, they all making amazing toppings! We serve this with a side of Spanish Rice, Crock Pot Corn on the Cob and our favorite Mango Margaritas for a perfect meal!
More Delicious Fajita Recipes
Crockpot Chicken Fajitas – set it and forget it! Oven Fajitas – super easy Grilled Steak Fajitas – beef is delicious! Skillet Shrimp Fajitas – one pan Grilled Chicken Fajitas – great for summer
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