You will either hate me or love me when you see this. You might love me AND hate me. Because of this, my friends is one of those gorgeous little treats that tick all the boxes (especially in summer!). It’s fast to make, it’s NO BAKE, incredibly easy, FUN, tastes incredible and they look pretty too, don’t you think? Oh! And to top that all off, they are incredibly versatile too! I make these with strawberries, blueberries and once I even plonked soft salted caramel fudge inside. They were a HUGE hit! The base of these is made with Oreo cookies. Just bash them up until they form crumbs, then mix in butter. I love using Oreo cookies as a biscuit base because the cream filling makes the biscuit base more moist than most, and also it helps it hold together. Plus, of course, I love Oreos!
Then press into muffin tins, pop a few raspberries in each, then pour over the ganache. Refrigerate until firm, peel off the paper, then serve!
If you want the paper to peel off extra neatly so they look like the ones in the photos, then just pop them in the freezer. Once they are very firm (don’t need to freeze all the way through) then the paper peels off really neatly. But this is just an optional step because the paper peels off fine by just refrigerating. It just comes off cleaner if you freeze it for 45 minutes to 1 hour. :-) This is a great back-pocket recipe to have in your dessert repertoire because it is so versatile and really fast to prepare. And really, let’s be honest. Raspberry + oreos + chocolate ganache = dream team. Am I right or am I right? :-)
If you enjoyed this, then you will LOVE these No Bake Mini Nutella Cheesecakes! © SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.
Easy Chocolate Peanut Butter Fudge
