I had a hard time figuring out what sweet treat to make for you today. A couple of ideas were running through my mind but eventually decided to make this rich chocolate sheet cake packed and I mean packed with chocolate chips. If you’re having a hard time figuring out how rich this chocolate cake is, let’s do a little math! In the cake there are 4 oz of chocolate and 1/2 cups chocolate chips. On top of the cake there are 8 oz of chocolate and almost 1 cup of chocolate chips. Yes, this cake is a chocolate overload.
I’m a chocoholic and love when a recipe starts with melted chocolate. You can never go wrong with that. What I also love, are recipes that can be made with very little dirty dishes. You’ll need one bowl and one whisk/or a spatula to make the cake and another bowl to make the ganache on top. Knowing that you don’t have to spend half a day washing dishes, I really think you should make this cake asap!
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In addition to the baking chocolate and chocolate chips, you’ll also need a few other ingredients I’m sure you already have on hand : butter, sugar, vanilla extract, eggs, flour and baking powder for the cake and heavy cream for the ganache. Pantry samples (at least in my kitchen) A quick note before I let you with the recipe. I baked this chocolate cake in a 13X9″ sheet pan but if you don’t have one, use a regular 13X9″ pan and keep in mind the cake is not very tall. Don’t think you did something wrong and your cake didn’t rise as high as the baking pan.
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