Chicken and potatoes are tossed in a quick sour cream ranch sauce, topped with cheese, and baked until golden.
Easy Cheesy Casserole
This meal is quick to make and we love it because it is not heavily dressed. A bit of sour cream and ranch and ranch dressing is flavored even further with our favorite seasonings. This is the perfect recipe to use up leftovers in your fridge. Swap in leftover chicken, roast turkey, or even cubes of ham. Have extra roasted veggies or steamed broccoli? Add ’em in!
Ingredients
POTATOES Baby potatoes with their skins on means no peeling and extra quick prep. Any type of potato works well in a casserole, even sweet potatoes are an option! MEAT Crispy bacon can be made ahead in the oven and crumbled. Use leftover or even rotisserie chicken to make this quick. Or try boiling the chicken, it’s fast & turns out flavorful every time. SAUCE This casserole is flavorful without being too saucy. Sour cream and cheese make this casserole flavorful and we add in our favorite seasonings.
Variations
There are so many variations for this casserole, you can create your own masterpiece!
VEGGIES Add extra veggies like chopped broccoli, sliced mushrooms, peas, or a handful of frozen veggies (thaw them first)! SAUCE Add a can of cream of chicken soup or 1/4 cup of hot sauce for a buffalo chicken casserole. TOPPING Assemble according to recipe and add french fried onions or even prepared stuffing mix to the cheese topping.
How to Make Chicken & Potato Casserole
More Cheesy Casseroles
Cheesy Ham Casserole – kids love this dish Velveeta Mac and Cheese – 5 star recipe Creamy Baked Tortellini – with ham Cheesy Chicken Casserole – easy favorite Cheesy Beef & Macaroni Casserole – budget-friendly Twice Baked Potato Casserole – a potluck favorite Cheeseburger Casserole – so cheesy
Did your family love this Chicken & Potato Casserole? Be sure to leave a rating and a comment below! Recipe slightly adapted from Joyously Domestic! © SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.