Cabbage, beef, pork and rice are simmered in a flavorful tomato broth for the ultimate bowl of comfort food. This easy cabbage roll soup recipe is reminiscent of my grandmother’s cabbage rolls and is the perfect meal for chilly days or cozy nights. Growing up with a Polish grandmother, dishes like cabbage rolls, rouladen, and haluski (cabbage and noodles) were staples in our family! Good easy simple comfort food!
This cabbage roll soup recipe has the same great flavors found in my grandma’s cabbage rolls made into a cozy delicious soup. Easy prep, no rolling required! This dish uses simple ingredients, most of which you likely have on hand. It reheats and freezes well.
This Cabbage Roll Soup recipe was adapted from my favorite cabbage rolls to create a quick and easy meal without all of the work! We just simply add it to the pot and walk away; no rolling required!
How to Make Cabbage Roll Soup
Meat – My grandmother always made cabbage rolls with a mixture of pork ground pork and ground beef, which is what I use in this recipe. You can use just one or the other or substitute ground turkey. If you’d like, add a few slices of bacon, it adds a delicious smoky flavor. This makes a nice rich and hearty soup loaded with cabbage, meat & rice which is very thick, almost stew-like. If you’d prefer a more soupy consistency, you can add more broth.
Leftovers
Leftovers will keep for 3 to 4 days in the fridge. The rice may soak up some of the broth so add a bit of water or broth if needed. You can freeze leftover cabbage roll soup. Place individual servings in freezer bags or in an air-tight container. Freeze bags on a baking sheet and once frozen we stack them in the freezer upright to save space!
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Easy Hamburger Soup © SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here. 8elicious soup loaded with fresh vegetables, potatoes and lean beef. It’s all simmered in a tomato broth for the perfect family meal!
