Posted Jun 26, 2023, Updated Jun 14, 2024 Barbecue chicken is my favorite grilling main dish. Served with a side of coleslaw, potato salad and juicy watermelon it’s the perfect summer dinner! This bbq chicken recipe is easy to make with 8 ingredients. It’s infused with flavor, super moist and delicious served in so many ways – especially as the main ingredient in this BBQ chicken salad or as a topping on BBQ chicken pizza – Yum!...

You can sometimes find it at restaurants in Chinatown, as one of the staple “rice plate” dishes that Cantonese people love to have for a quick meal. Outside of old school joints, however, it’s increasingly becoming a rarity on menus. While you may not find it at a restaurant near you, it is a common dish in Chinese home cooking. Let your kitchen become the restaurant! We put our version up there with the best....

Posted Aug 24, 2022, Updated Feb 16, 2024 We make a special breakfast every Saturday morning, and these homemade pancakes are one of our favorites (along with the best waffles, homemade cinnamon rolls, and the best scones)! This easy pancake recipe is made with a handful of simple ingredients and results in pancakes that are light and fluffy, moist, and infused with cinnamon and vanilla. Cooked on a griddle in salted butter, they are truly the best pancakes you will ever eat!...

Posted Jul 14, 2019, Updated May 08, 2024 I’m bringing you a little holiday cheer with my classic Christmas cookie recipe, Snickerdoodles! I very s lightly tweaked my grandma’s snickerdoodle recipe to make the best snickerdoodle cookies ever. These snickerdoodle cookies are absolute perfection. Crispy edges, chewy centers, with a rich cinnamon flavor. They’re easy to make and do not require any chilling. Plus, I personally think they are even better the day after they are baked, making them a great choice to give as holiday gifts to neighbors and friends!...

Posted Apr 29, 2020, Updated Apr 15, 2024 This blueberry baked oatmeal recipe is an easy & delicious breakfast that is a great way to start any day. It’s nutritious, rich in protein and beloved by everyone who tries it! This is one of my favorite make-ahead breakfast recipes (along with egg casserole, overnight french toast casserole and classic baked oatmeal) when we have guests or just a busy morning!...

Bohri biryani is one of the various delicious biryani of Pakistan made by Dawoodi bohra community. What makes bohra biryani different is that it is comparatively less spicy than Hyderabadi biryani or Sindhi biryani. Instead of red chillies and grounded garam masala, it uses green chilies for heat and whole garam masala (mixed spices) for aroma. This is a juicy biryani recipe. Senior adults and kids would love this bohra biryani for it has all the flavors and heat of biryani with health-friendly and kids friendly spices....

These salmon steaks are cooked in a simple marinade sauce that enhances the delicate flavor of the fish. Whether baked or broiled, this restaurant-worthy meal is easy to make at home! Tips for The Best Broiled Salmon This broiled salmon fillet is a must-try! With a marinade made of common ingredients found in your fridge, it is perfect for any night of the week. One of the best parts of this salmon is that is doesn’t take long for the marinade to soak into the fillet....

A creamy and cheesy ranch base is topped with shredded chicken, lots of buffalo sauce, and heaps of gooey cheese. It’s all baked until browned and bubbly for a game day favorite. This is a delicious twist on a classic and great served with crostini or tortilla chips. A Favorite Party Dip! Everyone loves a classic Buffalo Chicken Dip, and this Ranch-inspired twist is a game day favorite too! This dip can be prepared 48 hours in advance and baked before serving....

These fancy French pastries are easy to make (and even easier to eat). They’re perfect served as an appetizer or a side dish or even with a glass of wine. I am excited to have partnered with Cabot Cheese to share this recipe! What are Cheese Puffs? Cheese puffs are a French pastry known as gougeres. The dough for these cheese puffs is a choux pastry and easy to make....

With this simple recipe, you can bring South of the Border right to your kitchen in no time at all! How to Make Chicken Enchilada Casserole Easier than traditional chicken or ground beef enchiladas, this casserole requires no rolling, tortillas are cut into quarters and layered with the rest of the ingredients! Traditionally enchiladas use corn tortillas however you can make this chicken enchilada with flour tortillas too. For the Chicken: I start with shredded cooked chicken....

Looking for Chicken & Corn in Your Egg Drop? Everyone loves classic takeout-style egg drop soup, but this particular version is a bit less well-known. While it might be available at some Chinese restaurants, it certainly isn’t as ubiquitous as the standard trio of favorites: wonton, hot and sour, and egg drop soup. That said, this soup is a Cantonese favorite, especially among Hong Kong-ers. It’s no wonder, as it’s a really souped up (pun intended) version of our beloved egg drop soup....

Chicken tikka masala is a warm blanket of creamy, spicy, flavorful goodness, and the sauce soaked into a pile of basmati rice is my happy place. I’d mostly left this dish to the professionals, until I discovered this recipe on Food.com. It seemed relatively simple, and it was a good way to use up a bunch of spices that don’t really get to see that light of day that often in our kitchen—garam masala, annatto, and ground coriander to name a few....

This is a convenient easy dessert. I have made it with freshly shredded coconut as well as desiccated coconut. Both taste yummy. Ok, I got this recipe from my friend who often makes it on short notice. This is super quick, if using desiccated coconut. My friend would not add gelatin in this recipe and let it be a little runny while the taste remains same. So, the original recipe is quick and doesn’t call for gelatin....

Posted Jun 23, 2023, Updated Feb 04, 2024 These coffee cookies are one of my favorite cookie recipes of all time. They have soft and gooey centers, chewy edges, and a bold coffee flavor, just like these coffee brownies! Plus, they’re easy to make and only require 30 minutes of chilling! These espresso cookies are truly the perfect cookie for the coffee lover in your life! Coffee Cookies: Ingredients & Substitutions Salted Butter....

The holidays are the perfect time to host family and friends. There is something so special about sharing great food and engaging in conversation with people you are close to. It is a time spent carrying on family traditions and maybe creating new ones too! Being a holiday host can take a lot of effort so I always look for ways to keep things simple and inexpensive. Rather than making every item from scratch, I often grab prepared items and add some easy homemade touches to make it my own....

This Cranberry Feta Pinwheels recipe has been around forever and it’s definitely loved by absolutely everyone! It’s perfect for any time of year but especially perfect for the holidays! ©SpendWithPennies.com Not only are they pretty and look festive with the reds and greens, they’re great because you can prep them up to 24 hours ahead of time making them the perfect holiday snack or appetizer! The flavors in this recipe are perfect… creamy cream cheese, salty feta and sweet dried cranberries....

Onions have a natural sweetness (which is why they caramelize so beautifully) and add a delicate and delicious flavor to this soup. It’s great served next to a salad with crusty bread. Cream of Onion Soup Onion soup is made in one pot and goes from the stovetop to the tabletop in minutes! Or, keep it warm in a Crockpot and let everyone help themselves. Set out bowls of shredded cheese and some Homemade Croutons....

Loaded with all your favorite parts of chicken fajitas, this one pot wonder is also the perfect balance of comfort and fresh seasoned with homemade fajita seasoning. What’s In Fajita Pasta? Pasta of course and all of the flavors of our favorite fajita recipe! Seasoning: I use homemade seasoning but you can use store bought or even use taco seasoning in a pinch. Fajita Veggies: We use a combination of bell peppers for color; red, green, yellow and orange can be used interchangeably....

Posted Aug 26, 2024, Updated Oct 30, 2024 Our easy chili is a weekly staple in my house. So, I created this crock pot chili recipe to make when we have company over and need a larger portion with a flexible serving time. In this recipe, ground beef, onion and garlic are sautéed, then cooked in the crock pot with tomatoes, chilies, and a homemade spice mixture. Crock Pot Chili is a hearty and delicious meal that you can keep warm and serve over a long period of time while watching football or at a fall party!...

What makes Daal Chawal Palidu so special? DCP has a very interesting way to cook. We boil the lentil and save the lentil water for lentil soup. Then, we use the boiled lentils to make gravy for rice. Finally, you layer the lentil and rice like Biryani and ‘Dum’ or steam it. You also smoked the rice along with the dum step. Now, the Palidu is lentil soup made with lentil water and it tastes like gram flour curry but next level....