It seems like the trendy thing to do these days it to put a fried egg on top of anything. But long before kale, quinoa, and avocado toasts became the latest thing, my sisters and I were frying up eggs to add to all sorts of things. They were always a welcome addition. The runny yolk mixed into the rice with the sweet soy sauce packs an extra kick of flavor, contrast, and richness when digging into this hamburger fried rice....
Pork tenderloin is brushed with dijon and then rolled in herbs and seasonings and baked in the oven. It’s juicy every single time! Herb Crusted Pork Tenderloin This pork tenderloin recipe is insanely easy yet the flavor is restaurant-quality! The key is in the high temperature (and cook time) per the recipe below. It cooks in about 25 minutes for a great weeknight meal! This pork comes out so tender you can cut it with a fork....
Posted Aug 19, 2022, Updated Feb 16, 2024 This Homemade applesauce recipe is easy to make with three ingredients and no sugar or artificial ingredients. In fact, it’s easy to make this recipe organic by using organic ingredients and skip the additives, preservatives and sugar. You can even make a large batch in the fall when apples are the best (in season), and can or freeze it to use all year long....
My family loves fruit desserts like Rhubarb Crisp and Strawberry Pie but sometimes I just need my chocolate fix! Light, creamy, rich, and chocolatey, this easy chocolate pudding recipe goes perfectly with fruit or on its own! How to Make Chocolate Pudding This chocolate pudding recipe takes no time at all on the stovetop, and then a quick chill while you’re eating dinner and voila! Homemade chocolate pudding can be made in advance and stored in the fridge until you’re ready to enjoy it....
I’ve always loved chocolate and coconut, from coconut macaroons, chocolate macaroons to these chocolate fudge ripple coconut bars, but German Chocolate Cake is one of my favorite ways to get my fix! What is German Chocolate Cake German chocolate cake is made up of three different components (but sometimes only the first two are used): chocolate cake, coconut pecan frosting, and a simple chocolate ganache! Interestingly enough, German Chocolate Cake was actually developed by an American named Samuel German and has nothing to do with Germany....
My daughter absolutely LOVES corn dogs but they aren’t something she gets to have very often! I was surprised how easy it is to make your own homemade corn dogs! Drop a tiny piece of your batter into the oil first to make sure it bubbles. If the oil isn’t hot enough your corn dog will be greasy. Click print here ↓ © SpendWithPennies.com. Content and photographs are copyright protected....
Forget the frozen variety, from scratch tater tots are a favorite and taste so much better. Make a double or triple batch of these little nuggets and freeze some for another day! Our Fave Tater Tots We love to make our own homemade tater tots! Uses real ingredients (things you likely have on hand and can pronounce). Easy to make, these come together in about 45 minutes. Can be baked in the oven or cooked in the air fryer (or even deep fried if you like) Can be made ahead of time, they freeze and reheat well....
These hot cross buns are soft and pillowy with a hint of sweetness, orange, nutmeg, and warm spices. A distinctive cross on the top adds an extra special touch and holds a special meaning. Traditional Hot Cross Buns Hot cross buns are delicious – a soft dough filled with warm spices, raisins, and a hint of orange zest. With their distinctive cross on the top, this bread can be picked out from the crowd!...
Well, we’re here to tell you that while you certainly can dry mushrooms in the oven or using a dehydrator, you certainly don’t need either. A few weeks ago, I ran out of dried shiitake mushrooms in my pantry. However, I did happen to have fresh shiitake mushrooms in the refrigerator from a big grocery run. Read on to find out how I dried them! Why Use Dried Mushrooms Instead of Fresh?...
In this article, we provide step-by-step instructions on how to use a bamboo steamer, so you can start taking advantage of this useful cooking tool! What is a Bamboo Steamer? Bamboo steamers consist of interlocking baskets that stack on top of each other, with a lid on top. The entire setup is placed over a wok or pot of simmering water, and the steam rises through the open ridges at the bottom of each basket, up through the layers to cook whatever’s inside....
This Hunan Chicken is Not a Chinese American Recipe… Like many Chinese recipes that have made the jump from China to America, the question, “What is it?” will vary, depending on who you ask. Chances are, if you’ve heard of Hunan Chicken stateside, you’ve eaten an Americanized version. Vegetables like broccoli and celery made their way into the dish, and it tastes a bit too similar to other “brown sauce” stir-fries, like Chicken with Broccoli or Chicken with Garlic Sauce....
I guarantee this one-pot wonder will satisfy the most demanding appetites! Serve with a tossed salad and a side of garlic bread for a hearty and delicious meal. Can You Cook Chicken From Frozen In An Instant Pot One of the best reasons to keep an Instant Pot in your kitchen arsenal is that pressure cooking is both a convenient and safe way to take meat and poultry straight from the freezer to the table in well under an hour....
Transform your leftover mashed potatoes into yummy loaded mashed potato cakes! Mix leftover spuds with crispy bacon bits, green onions, and lots of cheddar cheese, and then panfry them until golden brown and crisp. Serve with a dollop of sour cream & chives, a squeeze of ketchup, or top them with leftover turkey and gravy. Did you enjoy these Loaded Mashed Potatoes? Be sure to leave a rating and a comment below!...
One of the coolest parts about blogging is getting together with other bloggers to learn from one another. We had a recent get together in Orlando, Florida which, of course, meant visiting Universal Studios! We were so thankful that Universal not only sponsored our retreat but also gave us park passes to experience Universal Studios and all of the amazing restaurants and attractions (and inspired the yummy Tater Tot Nachos recipe below)!...
Chunks of lobster and diced celery are tossed in a simple lemon mayo dressing, served with lettuce in a toasted bun. When my husband and I visited Boston, we ordered almost every lobster roll we could find! While there are different types and variations, this is our favorite. Delicious, fresh, and easy to make at home too! Ingredients for Lobster Rolls Lobster: This recipe uses either freshly cooked lobster or fresh or frozen lobster tails....
Long noodles, long life, right? (We should make a t-shirt.) Actually, any type of long noodles symbolizes longevity, but Yi Mein (also known as e-fu noodles—try not to get confused by all these names flying around…yi mein is what I have known them as since I first tasted them as a chubby little kid, and it makes no difference to me!) are a more festive and traditional take on the idea....
This recipe is the stuff of cookie dipping dreams! Sweetly spiced cookies with a delicious hint of orange zest are soft and chewy; the perfect chilly weather treat. We love any cookie that doubles as a dessert and a dippable at the same time! But don’t confuse gingerbread cookies for molasses cookies! While they both are seasonal favorites, ginger cookies are light and crisp, while molasses cookies are soft and moist with that melt-in-your-mouth texture!...
What is Nuoc Cham? Nuoc cham is salty, sweet, and tangy sauce made from fish sauce, garlic, lime juice, sugar, chilies, and vinegar. It has a signature fish sauce funk/umami and a subtle heat. Unlike common American-style dipping sauces, it has an almost watery consistency. It is indeed thinned out with water to mellow and meld all the elements together, but don’t let that make you think it’s not flavorful!...
Posted Jun 27, 2022, Updated Feb 17, 2024 We adore smoothies around here (check out all our favorite smoothie recipes), and this orange smoothie is no exception. This bright and fresh orange banana smoothie will add a little sunshine to your day! Made with 6 nutritious ingredients in 5 minutes, it makes a perfect breakfast or snack. If you’re looking to satisfy a creamsicle craving in a healthier way – you need to give this orange smoothie recipe a try!...
Loaded with fresh avocados, onion, jalapeno, tomato, and cilantro, this recipe is brightened up with a dash of lime juice to bring out all the zesty flavors of Mexico! Ingredients for Guacamole Avocados: For perfectly ripe avocados, choose fresh, firm ones without any bruises or tears on the skin. Even frozen avocados work well, once they’re thawed of course. Mix-Ins: I love to use fresh ingredients in my guacamole. Stir in fresh tomatoes, jalapenos, onions, and lime juice to enhance the flavor and texture....
